192982 potato green salad egyptian Recipes

red potatoes, washed and quartered, lemon juice, minced fresh chives, extra virgin olive oil, pepper, salt , to taste, firm ripe hass avocado, peeled pitted and diced (i use 2)

salad greens (washed , and torn), extra virgin olive oil, balsamic vinegar or 1 tsp apple cider vinegar, italian spices

fresh lemon juice, chopped garlic, mayonnaise, olive oil, diced cooked small red potatoes (don tsp overcook the potatoes), diced celery, chopped sweet onion, avocados, diced, chopped cilantro

sliced almonds, red wine vinegar, olive oil, fresh cranberries, dijon mustard, garlic, minced, salt, ground black pepper, water, shallot, thinly sliced, gorgonzola, crumbled, mixed salad green

red potatoes, green beans, olive oil, lemon zest, lemon juice, dijon mustard, garlic clove, salt, pepper, parsley

red potatoes (depending on how big they are you may want to cut them in half of quarters), plain greek yogurt, english cucumber (grated ), garlic clove (crushed ), olive oil, fresh dill, lemon juice, salt and pepper

champagne vinegar, dijon mustard, minced fresh garlic, extra-large egg yolk, at room temperature, kosher salt, freshly ground black pepper, good olive oil, salad greens or mesclun mix for 6 to 8 people

potatoes, garlic, salad oil, unsalted butter, celery seed, cream, salt , pepper and paprika to taste

potatoes, cubed, diced tomatoes, tomato paste, water, frozen green beans, pepper (more to taste), salt , to taste, onion, chopped, paprika

red potatoes , scrubbed (i ve used small ones and it works ok), artichoke hearts, quarters drained rinsed and blotted dry (non marinated), diced celery, red bell pepper, seeded and diced, red onion, diced, mayonnaise, dijon mustard, prepared horseradish, chopped fresh parsley, salt & freshly ground black pepper

baby mixed salad greens, diced pickled beet (drain well ), cucumber, thinly sliced, hard-boiled eggs, roughly chopped, crumbled goat cheese, balsamic vinaigrette (i use kittencal s made with lemon balsamic vinegar)

green asparagus, sweet potato, green onions, minced, oil, dashi soup, miso (white, red or combo white or red)

salad mix, store bought, bartlett pear, cored and thinly sliced, fresh figs (green or purple), sliced in 1/2, crumbled gorgonzola, toasted chopped pecans, lemon vinaigrette , recipe follows, extra-virgin olive oil, fresh lemon juice, salt, lemon extract, lemon curd, honey, dijon mustard

sparkling wine vinegar, dijon mustard, whole grain mustard, minced garlic, extra-large egg yolk, at room temperature, kosher salt, freshly ground black pepper, good olive oil, baby salad greens for 6 to 8

champagne vinegar, dijon mustard, minced fresh garlic, extra-large egg yolk*, at room temperature (see note ), kosher salt, freshly ground black pepper, good olive oil, salad greens or mesclun mix for 6 to 8 people

head green, red or butter lettuce , torn into small pieces (5 cups mesclun salad mix), dijon mustard, red wine vinegar, olive oil, salt and freshly ground pepper