54 pork medallions white wine Recipes

  • Pork Medallions with Mustard-Chive Sauce
    butter, divided, olive oil, divided and
    10 More
    butter, divided, olive oil, divided, chopped leeks (white and pale green parts only; about 2 medium), low-salt chicken broth, dry white wine, garlic cloves, minced, creme fraiche or sour cream, whole grain dijon mustard, pork tenderloins , each cut crosswise into 6 slices, chopped fresh chives, chopped fresh tarragon, chopped fresh parsley
    12 ingredients
  • Pork Medallions With Mustard-Chive Sauce
    butter, divided, olive oil, divided and
    8 More
    butter, divided, olive oil, divided, chopped leeks (white and pale green parts only, about 2 medium.), low sodium chicken broth, dry white wine, garlic, minced, sour cream or 1/2 cup creme fraiche, whole grain dijon mustard, pork tenderloin , each cut crosswise into 6 slices, chopped fresh chives, divided
    30 min, 10 ingredients
  • Florentine Pork Medallions
    pork tenderloin, all-purpose flour, white wine, milk and
    5 More
    pork tenderloin, all-purpose flour, white wine, milk, chopped sun-dried tomatoes, frozen chopped spinach, thawed and drained, grated asiago cheese, sea salt , to taste, fresh ground pepper , to taste
    55 min, 9 ingredients
  • Lemon-Caper Pork Medallions
    pork tenderloin (1 lb), cut into 12 slices and
    11 More
    pork tenderloin (1 lb), cut into 12 slices, king arthur unbleached all-purpose flour, salt, pepper, butter, olive oil, reduced-sodium chicken broth, white wine or additional reduced-sodium chicken broth, garlic clove, minced, capers, drained, lemon juice, dried rosemary, crushed
    30 min, 12 ingredients
  • Maple Pork Medallions
    maple syrup, mustard , a litre'ancienne or 1/4 cup dijon and
    9 More
    maple syrup, mustard , a litre ancienne or 1/4 cup dijon, cider vinegar or 2 tbsp red wine vinegar, garlic cloves, finely chopped, chili powder, pork tenderloin , cut in 1 inch thick medallions, oil, butter, white wine or 1/4 cup unsweetened apple juice, salt and pepper, pecans , spiced, roughly chopped (optional)
    15 min, 11 ingredients
  • Marinated Pork Medallions
    garlic cloves, chopped finely, salt, hot pepper paste and
    5 More
    garlic cloves, chopped finely, salt, hot pepper paste, paprika, white wine, pork medallions , cut evenly about a 1/4 inch, olive oil, for frying, onion, chopped finely
    15 min, 8 ingredients
  • Pork Tetrazzini
    pork tenderloin, trimmed and cut into 8 medallions and
    11 More
    pork tenderloin, trimmed and cut into 8 medallions, butter, divided, flour, chicken broth, white wine, milk or 1 cup cream, parmesan cheese (or more to taste), sliced mushrooms, drained, salt, white pepper, fettuccine or 8 oz spaghetti or 8 oz linguine, chopped fresh parsley
    40 min, 12 ingredients
  • Gingered Pork Medallions
    boneless pork chops, 3/4-inch thick, flour, salt and
    9 More
    boneless pork chops, 3/4-inch thick, flour, salt, fresh ground black pepper, butter, shallots, thinly sliced, fresh gingerroot, peeled and finely chopped, garlic clove, finely chopped, dry white wine (or chicken broth), pure maple syrup, teriyaki sauce, rice vinegar
    25 min, 12 ingredients
  • Almond Pork
    pork tenderloin, trimmed and cut into 1/2-inch thick meda... and
    10 More
    pork tenderloin, trimmed and cut into 1/2-inch thick medallions, dried tarragon, crumbled, garlic powder, butter, divided, all-purpose flour, white wine, chicken bouillon granules, dijon mustard, heavy cream, toasted slivered almonds, sliced green onions
    50 min, 11 ingredients
  • Pork Pan Fried Pork Medallions With Creole Honey Mustard Sauce Pork Pan Fried Pork Medallions With Creole Honey Mustard Sauce
    butter, garlic cloves, chopped, salt and
    27 More
    butter, garlic cloves, chopped, salt, creole mustard , like zatarain s or 1 cup spicy brown mustard, white wine, brown sauce, honey, boneless center cut pork loin, vegetable oil, vegetable oil, minced onion, minced green pepper, jalapeno pepper, seeded and minced, salt and pepper, minced garlic, tomato sauce, ketchup, worcestershire sauce, cider vinegar, lemon juice, molasses, cayenne pepper sauce, brown mustard, dark brown sugar , packed, chili powder, coarsley ground black pepper, ground allspice, liquid smoke
    1 hour 15 min, 30 ingredients
  • Pork Medallions With Cider Sauce Pork Medallions With Cider Sauce
    vegetable oil, pork tenderloin, trimmed, apple cider and
    3 More
    vegetable oil, pork tenderloin, trimmed, apple cider, dry white wine, apple cider vinegar, salt & pepper
    30 min, 6 ingredients
  • Cinnamon Pineapple Pork Medallions Cinnamon Pineapple Pork Medallions
    pork tenderloin , cut into 8 crosswise pieces, kosher salt and
    8 More
    pork tenderloin , cut into 8 crosswise pieces, kosher salt, butter, divided, red bell pepper , cut into julienne strips, pineapple chunks in juice, undrained, dry white wine, peeled finely chopped fresh gingerroot, chopped fresh jalapeno pepper, cinnamon, chopped fresh cilantro
    30 min, 10 ingredients
  • Pork Medallions With Mangos and Amaretto Pork Medallions With Mangos and Amaretto
    mangoes, pork tenderloin, flour, salt, pepper, butter and
    7 More
    mangoes, pork tenderloin, flour, salt, pepper, butter, chopped shallot, dry white wine, amaretto, cognac, beef stock (i use chicken), butter, heavy cream
    35 min, 13 ingredients
  • Seared Pork Medallions With Saskatoon (Or Blueberry) and Rhubarb Seared Pork Medallions With Saskatoon (Or Blueberry) and Rhubarb
    pork tenderloin and
    11 More
    pork tenderloin, saskatoon berries or 1 1/2 cups blueberries, fresh or frozen, rhubarb, fresh or frozen, water, sugar, salt, pepper, dried rosemary or 1 tsp fresh rosemary, dried thyme or 1 tsp fresh thyme, butter, white wine (optional), canola oil (as needed)
    40 min, 12 ingredients
  • Medallions of Pork With a Cream and Mushroom Sauce Medallions of Pork With a Cream and Mushroom Sauce
    pork medallions, butter and
    7 More
    pork medallions, butter, salt & freshly ground black pepper, button mushrooms, sliced, shallots, thinly chopped, dry sherry, dry white wine, heavy cream, parsley, chopped
    40 min, 9 ingredients
  • Pork Tenderloin Medallions Pork Tenderloin Medallions
    pork tenderloin, king arthur unbleached all-purpose flour and
    13 More
    pork tenderloin, king arthur unbleached all-purpose flour, salt, pepper, egg, water, dry bread crumbs, butter, olive oil, sliced fresh mushrooms, white wine or chicken broth, chicken broth, lemon juice, minced fresh parsley, hot cooked pasta , optional
    30 min, 15 ingredients
  • Raspberry Rosemary Sauce on Pork Medallions Raspberry Rosemary Sauce on Pork Medallions
    vegetable oil, divided, onion, finely chopped and
    15 More
    vegetable oil, divided, onion, finely chopped, carrot, finely chopped, orange zest, garlic clove, minced, dried rosemary, crushed, dried thyme, crushed, bay leaf, raspberries, divided, fresh orange juice, white wine, chicken stock, boneless center cut pork chops, flour, salt (optional), pepper (optional), green onion top, for garnish
    45 min, 17 ingredients
  • Pan-Seared Pork Medallions with Persimmon-Cranberry Chutney Pan-Seared Pork Medallions with Persimmon-Cranberry Chutney
    riesling or other dry white wine and
    12 More
    riesling or other dry white wine, fat-free , less-sodium chicken broth, fresh orange juice, sugar, cinnamon sticks, canola oil, pork tenderloins, trimmed and cut into 16 (1-inch-thick) slices, salt, divided, black pepper, divided, coarsely chopped peeled ripe fuyu persimmon (about 2), fresh cranberries, butter
    13 ingredients




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