42 pork chops dijon italian Recipes

pork chops, italian salad dressing, dijon-style mustard, ground black pepper, onion, sliced

instant rice, instant minced onion, mushrooms, well drained, pepper, boiling water, soy sauce, pork chops, dijon mustard, progresso italian-style fine bread crumbs

pork chops, parmesan cheese, plain breadcrumbs or 2 cups italian breadcrumbs, dijon mustard, olive oil, enough to moisten mixture

dijon mustard, low-fat italian salad dressing, cayenne, onion (medium. sliced ), pork loin chops (1/2-inchthick approx 1 1/4lb)

potato, cut into 1 inch chunks (about 3 cups), italian dressing, pork chops, 1/2 inch thick, grey poupon dijon mustard, shake n bake for pork

pork chops, 1/2 inch thick, kraft light zesty reduced-fat italian salad dressing, grey poupon dijon mustard

apricot preserves, italian dressing, dijon mustard, garlic salt, pork chops, 1 inch thick

center-cut pork chops, garlic powder, seasoning salt, egg, beaten, flour, italian seasoned breadcrumbs, olive oil, chicken broth, beef base, honey dijon mustard, soy sauce, flour, cold water

pork loin chops (3/4-inch thick ), dijon mustard, italian seasoned breadcrumbs, salt, pepper, cayenne pepper, canola cooking spray

balsamic vinegar, ketchup, brown sugar, garlic, minced, worcestershire sauce, dijon mustard, salt, freshly ground black pepper, pork loin chops, salt and freshly ground black pepper to taste

pork loin chops, cut 1/2-inch thick, cooking oil, dijon-style mustard, bottled low-carb italian salad dressing (no sugar added), black pepper, onion, halved & sliced

dijon mustard, bertolli extra virgin olive oil, mccormick italian seasoning, center-cut pork chops (6oz each), salt, pepper, kraft shredded parmesan cheese

pork chops, - 1/2 inch thick (bone-in , about 1 1/2lb), italian dressing, dijon mustard

butter, olive oil, thick pork loin rib chops (about 12 oz each), water, shallot, minced (about 3 tbsp), garlic clove, minced, minced cornichons * (about 4), dijon mustard, chopped fresh italian parsley

butter, olive oil, pork loin chops, 1 inch thick (about 12 oz each), water, shallot, minced (about 3 tbsp), garlic, minced, minced cornichons (about 4, (ornichons are tiny brine packed french pickles, available at specialty food stores and som), dijon mustard, chopped fresh italian parsley

italian dressing, dijon mustard, pork chops, red pepper, cut into wedges, yellow pepper, cut into wedges, zucchini, diagonally sliced

boneless pork chops (each 1/2 inch-thick ), salt, pepper, milk, dijon mustard, italian seasoned breadcrumbs, butter or 1/4 cup margarine, divided, jarred minced garlic, whipping cream, white wine or 1/3 cup chicken broth, grated parmesan cheese

balsamic vinegar, ketchup, brown sugar, garlic clove, minced, worcestershire sauce, dijon mustard, salt, fresh ground black pepper, pork loin chops, salt & freshly ground black pepper