11 italian flag Recipes
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butter, flour, milk, salt, ground nutmeg, tomato puree and6 Morebutter, flour, milk, salt, ground nutmeg, tomato puree, sheets no-boil lasagna noodles, fresh basil leaf, zucchini , thinly sliced lengthwise, shredded mozzarella cheese, ricotta cheese, freshly grated parmesan cheese30 min, 12 ingredients
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olive oil, butter, dry arborio rice, hot chicken stock and8 Moreolive oil, butter, dry arborio rice, hot chicken stock, sliced fresh mushrooms, onion, chopped, red pepper, chopped, frozen spinach, thawed and squeezed dry, raw shrimp, shelled and deveined, fresh grated nutmeg, fresh grated romano cheese or 1 cup parmesan cheese, salt and pepper40 min, 12 ingredients
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Cheese Factory Italian Flag Pasta Topped W/ Fresh Herbed Alfredobutter, salt, ground nutmeg, cayenne pepper and3 Morebutter, salt, ground nutmeg, cayenne pepper, parmesan cheese, freshly grated, fresh basil, loosely packed finely chopped or 1/2 cup italian parsley or 1/2 cup chives or 1/2 cup mint, finely chopped, fresh spinach or 24 oz tomato basil fettuccine, cooked50 min, 7 ingredients
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Italian Flag Saladmozzarella cheese (fresh is better ), tomatoes and4 Moremozzarella cheese (fresh is better ), tomatoes, fresh basil, olive oil, freshly ground pepper, salt30 min, 6 ingredients
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Italian Flag Zucchini Pasta Saladtomatoes, diced and undrained, olive oil, parsley, basil and8 Moretomatoes, diced and undrained, olive oil, parsley, basil, salt, garlic clove, minced, penne pasta, mozzarella cheese, shredded, zucchini, unpeeled and shredded, salt and pepper, pitted black olives (optional), feta cheese, diced (optional)3 hour 20 min, 12 ingredients
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Pasta Bandiera - Italian Flag Pasta Saladpenne or 1 lb ziti pasta, olive oil and6 Morepenne or 1 lb ziti pasta, olive oil, kalamata olive, pitted (or more , to taste), fresh tomatoes, chopped, jalapeno pepper, seeded and minced (optional), black pepper, leaves fresh basil , julienned, feta cheese, crumbled20 min, 8 ingredients
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Bluefish as the Fisherman's Flag: Bandiera alla Marinara (Mario Batali)extra-virgin olive oil, onion, cut into 1/4-inch dice and11 Moreextra-virgin olive oil, onion, cut into 1/4-inch dice, garlic, thinly sliced, ribs celery, cut into 1/4-inch dice, baking potato , like russets, cut into 1/4-inch dice, chile flakes, gaeta olives, salted capers, rinsed, fresh plum tomatoes, peeled and coarsely chopped, water, bluefish fillet, skin and bones removed, cut into 4-oz pieces, salt and pepper, italian parsley, chopped to yield 1/4 cup45 min, 13 ingredients
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