85 pop with coconut Recipes

semi-sweet chocolate chips, canola oil, marshmallows, wooden popsicle sticks, candy sprinkles, flaked coconut, ground walnuts

strained fresh lime juice, sugar, well-stirred cream of coconut

semisweet chocolate chips, canola oil, marshmallows, popsicle sticks, toppings: assorted sprinkles , flaked coconut and ground walnuts

mangoes, melted dark chocolate (**you may need more depending on how thick you want the chocolate ), melted white chocolate (**you may need more depending on how thick you want the chocolate ), chopped nuts , like pistachios or 2 cups shredded coconut, wooden popsicle sticks

less-fat cream cheese, at room temperature, powdered sugar, angel food cake, paper lollipop sticks, dark chocolate chips, white chocolate chips, assorted sprinkles , jimmies, candies, sliced almonds, toasted coconut flakes, chopped walnuts, crushed cookies

semi-sweet chocolate chips or 16 oz semisweet chocolate, chopped, wooden popsicle sticks, bananas, salted peanuts, chopped or 2/3 cup candy sprinkles or 2/3 cup toffee pieces, chopped or 2/3 cup shredded coconut

dried pineapple, shredded coconut, sesame seeds, pineapple juice , use only as much as needed to make consistency right for forming into balls

sugar, shortening, milk, egg, vanilla extract, divided, all-purpose flour, baking powder, baking soda, salt, sugar for garnish, wooden ice-cream sticks, powdered sugar, water, red decorating sugar, shredded coconut, marshmallows, raisins, red cinnamon candies

cream cheese, sugar, sour cream, vanilla extract, eggs, beaten, graham cracker crumbs, vanilla chips (white chocolate, etc), shortening, assorted candy sprinkles , nuts, grated chocolate, coconut, etc, lollipop sticks

malibu coconut rum, blue curacao, splash pineapple juice, splash cranberry juice, fruit punch pop rocks candy

chopped fresh pineapple (14 oz), well-stirred canned unsweetened coconut milk, water, superfine granulated sugar, light rum

unsweetened coconut milk (organic is best ), silken tofu, soft (organic is best ), heavy cream (organic is best ), honey (if over age 1), pure vanilla extract, nutmeg, grated (optional), black pepper (optional)

whole milk, canned unsweetened coconut milk, heavy cream, lemongrass stalk , tough outer layer removed, thinly sliced, minced peeled ginger, vanilla bean , split lengthwise, short-grain rice (such as arborio), dried apricots, sugar

whole wheat pastry flour, sugar, baking powder, salt, eggs, beaten, fat free milk, vanilla extract, butter, softened, agave nectar, guava juice, crushed guava chunks, diced guava paste, cream cheese, cream cheese, softened, butter, softened, frozen whipped topping, thawed (recommended: cool whip ), vanilla extract, powdered sugar , sifted, chocolate or white , for melting, suggested decorations : sugar, coconut, sprinkles, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

bananas, cut in large pieces, coconut milk, agave nectar, vegan mini chocolate chips

special k red berries cereal, unsweetened shredded coconut, vanilla frozen yogurt, slightly softened, strawberry sorbet, slightly softened

chocolate chips, popsicle stick, peanuts, desiccated coconut (toasted ), candy sprinkles

vanilla soy pudding, drop coconut extract, bananas, diced, dark chocolate shavings