Banana Chocolate Chip Frozen Pops Recipe

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Banana Chocolate Chip Frozen Pops
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Ingredients:

Directions:

  1. In blender, combine bananas, coconut milk and agave and puree until smooth. Divide among molds. Sprinkle with chocolate chips.
  2. Seal molds and freeze until solid.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.69 Kcal (1238 kJ)
Calories from fat 61.18 Kcal
% Daily Value*
Total Fat 6.8g 10%
Sodium 3.39mg 0%
Potassium 193.41mg 4%
Total Carbs 63.24g 21%
Sugars 53.35g 213%
Dietary Fiber 1.58g 6%
Protein 1.31g 3%
Vitamin C 4.1mg 7%
Iron 0.7mg 4%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 363.06 Kcal (1520 kJ)
Calories from fat 75.12 Kcal
% Daily Value*
Total Fat 8.35g 10%
Sodium 4.17mg 0%
Potassium 237.48mg 4%
Total Carbs 77.65g 21%
Sugars 65.51g 213%
Dietary Fiber 1.94g 6%
Protein 1.61g 3%
Vitamin C 5.1mg 7%
Iron 0.9mg 4%
Calcium 6.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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