1210 pea peas and bacon Recipes

bacon, all-purpose flour, sugar, salt, baking powder, baking soda, chopped chives, buttermilk, at room temperature, unsalted butter, melted, frozen petite peas , defrosted, egg, at room temperature

frozen peas, thawed, bacon , cooked crisp and crumbled, green onion, sliced, water chestnut, diced, monterey jack cheese, diced, dijon mustard, ranch dressing, sour cream, toasted sunflower seeds or 1 cup chopped cashews, lettuce leaf

bacon, imitation crabmeat, flaked, frozen green peas, mayonnaise , or to taste, onion powder, diced tomatoes

black-eyed peas, drained, bacon, chopped, onion, diced, garlic cloves, diced, chicken broth, salt, pepper, garlic powder

bacon, onions, chopped, carrots, peeled and chopped, celery rib, chopped, garlic cloves, minced, cartons low-sodium chicken broth, water, green split peas, rinsed, bay leaves, dried thyme, crumbled, salt, freshly ground black pepper , to taste, sour cream , optional

bacon, cut in 1 inch pieces for 1/2 an hour, potatoes, cubed, onion, chopped, carrots, chopped, turnip, cubed, peas, yellow beans, celery

bacon, cooked long-grain rice (can use other rice, but long or medium grain rice is all i ever use), garlic cloves, smashed and diced (use approximately half a bulb. heavy is necessary for me, but cut back if you like), frozen peas and carrots, eggs, beaten slightly, vegetable oil (optional), light soy sauce (or more to taste), salt

frozen field peas , with green bean snaps, chicken bouillon cubes, bacon, bacon bits, vegetable oil, onion, chopped, garlic, minced, sugar, salt and pepper

dried black-eyed peas (fresh or canned black-eyed peas can be substituted), vegetable oil, pork shoulder, diced into 1/2-inch cubes, thick sliced bacon , cut into 1/2-inch pieces, onion, small diced, garlic cloves, sliced, salt, freshly cracked black pepper, cayenne pepper, garlic powder, chicken stock, water, bay leaves, hot-pepper vinegar , as desired

frozen crowder peas (or a mess of fresh peas is gardens are comin in, raw bacon , cut into three peices with the kitchen shears, salt and pepper to taste, enough water to cover about 1/4-inch

bacon, onion, chopped, water, dried thyme, bell pepper, chopped, salt, black pepper, pigeon peas , boiled until tender, tomato, skinned, seeded, chopped, rice

bacon strips, diced, sliced fresh mushrooms, chopped onion, chopped sweet red pepper, frozen peas, thawed, pepper, salt

zucchini, dried split peas, onion, bacon, garlic, dried coriander, salt, celery, olive oil

bacon, onions, chopped, carrots, peeled and chopped, celery rib, chopped, garlic cloves, minced, cartons low sodium chicken broth, water, split peas, rinsed, bay leaves, dried thyme, crumbled, salt, fresh ground black pepper , to taste, frozen firm pumpernickel bread (thin slices), butter, melted, olive oil, sour cream (optional)

bacon , cut into 1/2-inch pieces, boneless skinless chicken breast halves, cut into thin strips, bow tie pasta (farfalle), tomatoes, halved, fresh baby carrots , halved lengthwise, frozen sugar snap peas, garlic pepper blend, parmesan, shredded, fresh, salt, water

thick-cut bacon, extra-virgin olive oil, chickpeas, rinsed, dried hot red pepper flakes, baby spinach (6 oz), any tough stems discarded, garlic clove, minced

sugar snap peas, trimmed, bacon slices, sliced shiitake mushrooms (about 7 oz.), chopped shallots, dried crushed red pepper, freshly ground black pepper, salt

canned navy beans, potatoes, peeled and chopped, snow peas, halved, bacon, chopped, lettuce , torn into medium sized pieces, red peppers, quartered, olive oil, olive oil, balsamic vinegar, balsamic vinegar, sugar, freshly grated parmesan cheese, green onions, chopped (white part only ) (optional), salt & freshly ground black pepper, to taste