198037 oooh ham olive cake Recipes
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eggs, plain white flour, baking powder, olive oil and8 Moreeggs, plain white flour, baking powder, olive oil, butter, melted, dry white wine, port wine, pitted green olives or 1 1/2 cups pitted black olives, chopped ham, gruyere or 2 cups emmenthaler cheese, salt, pepper1 hour 5 min, 12 ingredients
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sliced ham, hard-boiled eggs, dates, nutmeg, cinnamon and12 Moresliced ham, hard-boiled eggs, dates, nutmeg, cinnamon, currants, butter, salt and pepper, button mushrooms, chopped parsley, chopped lovage, gooseberries, cider, self-raising flour, butter, salt, water , to bind1 hour , 17 ingredients
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ham steaks or 2 cups bone-in ham, shredded into medium pi... and10 Moreham steaks or 2 cups bone-in ham, shredded into medium pieces, linguine, extra virgin olive oil, divided, garlic cloves, minced, capers, peas, lemons , juice and zest of, sea salt, fresh ground black pepper, mint, chopped, basil, chopped30 min, 11 ingredients
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equipment, digital thermometer, baking pan, basting brush and15 Moreequipment, digital thermometer, baking pan, basting brush, hickory chips , soaked in water for 1 hour (for grilling), ham, shot of whiskey (reserved), bone in smoked ham , (12-14 lb), olive oil, black peppercorns, coarsely crushed (zipper bag and hammer), mustard seed, coarsely crushed (zipper bag and hammer), basting, your favorite sour mash or bourbon whiskey (jack daniels, aka old no.7), brown sugar , firmly packed, stone ground or course ground style mustard (i use inglehoffer or beaver brand. see www.beavertonfoods.com for info), honey, molasses (that ll teach them damn moles), substitutions, you can substitute good quality gold tequila for the whiskey (jose cuervo aka liquid psychosis)3 hour , 20 ingredients
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Ham Griddle Cakesking arthur unbleached all-purpose flour, baking powder and4 Moreking arthur unbleached all-purpose flour, baking powder, eggs, milk, ground fully cooked ham, pancake syrup30 min, 6 ingredients
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Ham & Olive Hors D'oeuvrespimento stuffed olives, cooked deli ham and2 Morepimento stuffed olives, cooked deli ham, light cream cheese, toothpick7 min, 4 ingredients
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Ham, Bean and Spinach Soupcooked ham, olive oil, onion, chopped, carrots, chopped and5 Morecooked ham, olive oil, onion, chopped, carrots, chopped, dried sage, white kidney beans, drained and rinsed (about 19 oz.), chicken stock (i make mine from bouillion cubes.), water, fresh spinach (or 1/2 package frozen )25 min, 9 ingredients
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Ham Casserolewhole tomatoes, undrained, rice, uncooked, minced onion and7 Morewhole tomatoes, undrained, rice, uncooked, minced onion, shredded cheddar cheese, diced celery, boiling water, ground, cooked ham, olive oil, salt, pepper10 ingredients
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Ham, Pea Soup With Lentils (Weight Watcher Friendly - 4 Points)olive oil, onions, chopped, celery, chopped and15 Moreolive oil, onions, chopped, celery, chopped, carrot, chopped, garlic, chopped, green beans, cut, red bell pepper, chopped, fresh thyme or 1 tsp dried thyme, dried oregano, chicken broth, ham shank or 2 lbs ham hocks, dried lentils, rinsed, dried yellow peas, rinsed, bay leaves, ground black pepper, parsley, chopped, balsamic vinegar, salt1 hour 20 min, 18 ingredients
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Ham and Bean Casseroleolive oil, cooking onion, diced, minced garlic and11 Moreolive oil, cooking onion, diced, minced garlic, diced cooked ham, cooked white pea beans, canned italian tomatoes or 2 cups mexican-style stewed tomatoes with jalapeno peppers, diced, grated cheddar cheese, fresh breadcrumbs, parmesan cheese or 1/4 cup romano cheese, chopped fresh parsley, olive oil, grated provolone cheese (optional), basil (optional), pepper (optional)40 min, 14 ingredients
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Ham and Vegetables Over Medium Shells (Michele Urvater)olive oil, onion, finely chopped, garlic, minced and8 Moreolive oil, onion, finely chopped, garlic, minced, zucchini, cut into 1/4-inch dice, dry white wine, tomatoes, seeded and cut into strips, pimentos cut into slivers, smoked black forest ham, cut into small dice, salt and pepper, pitted black nicoise olives, minced parsley15 min, 12 ingredients
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Roasted Guinea Hen with Lemon-Thyme Pan Sauce and Brussels Sprouts with Serrano Ham (Bobby Flay)fresh lemon juice and14 Morefresh lemon juice, lemon , zested and coarsely chopped, plus 2 tsp finely grated rind, shallots, coarsely chopped , plus 2 shallots, finely diced, olive oil , plus 1/4 cup, fresh thyme , plus 1 tbsp leaves, guinea hen , rinsed well with cold water and patted dry, salt and freshly ground pepper, dry white wine, homemade chicken stock, lemon, peeled and segmented, roasted brussels sprouts with serrano ham, recipe follows, olive oil, slab serrano ham, cut into 1/2-inch dice, brussels sprouts, trimmed, salt and freshly ground pepper1 hour 50 min, 15 ingredients
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