4451 olive tomato bread Recipes

tomatoes, margarine, onions, diced, green peppers, diced, pimento stuffed olives, chopped, seasoned dry bread crumb, seasoned dry bread crumbs, salt, pepper

spinach leaves, lightly packed, basil leaves, fresh, lightly packed, italian bread , coarse-textured (ciabatta or pugliese), tomatoes, soft-ripe, peeled (optional), garlic cloves, minced, extra virgin olive oil, red wine vinegar, jalapenos, fresh, minced, salt , to taste, pepper , to taste, red peppers , peeled roasted, cut into wide strips (1 jar), olive , oil-packed, pitted, capers, drained, anchovy fillets, drained

tomatoes, chopped, cucumber, peeled and chopped, scallions, thinly sliced, chopped fresh flat-leaf parsley, fresh lemon juice , or to taste, extra-virgin olive oil, accompaniments: warm pita bread , olive oil, and za atar

olive oil, onion, chopped, rye bread, canned low sodium chicken broth, diced tomatoes in tomato puree, chopped fresh basil leaf, dried oregano, dried crushed red pepper flakes, salt & fresh ground pepper, fat free sour cream

bread, thick slices (french or italian , stale bread works well), extra virgin olive oil, butter, garlic cloves, finely chopped, salt & freshly ground black pepper, tomato sauce, tomatoes, seeded and chopped, fresh basil leaves , torn, shredded mozzarella cheese (or any cheese you have on hand, provolone is a great choice)

bread (large), jalapeno pepper, diced, lean ground beef, olive oil, yellow onions , chipped (about 2 cups), green bell pepper, chopped (about 1 cup), chili powder, whole tomatoes, no-added-salt tomato paste, red kidney beans, drained and rinsed, whole kernel corn, drained

vegetable juice, olive oil, garlic cloves, minced, bread flour, brown sugar, salt, pepper, oregano, dried basil, dried rosemary, yeast, sun-dried tomato, chopped to about the size of raisins

olive oil, balsamic vinegar, tomato juice, dried basil to taste, salt and pepper to taste, day-old bread, cut into 1 inch cubes, smoked tofu, diced, tomatoes, diced, chopped fresh spinach

olive oil, garlic cloves, peeled and smashed, day-old white bread, without crusts , torn into small pieces, whole peeled tomatoes, pureed with their juice, vegetable stock (or water), basil leaves , torn into small pieces, kosher salt to taste

olive oil (preferably extra-virgin), garlic cloves, minced, crusty white sourdough bread , cut into 1-inch pieces, onions, finely chopped, chicken stock or canned low-salt chicken broth, peeled plum tomatoes, drained, crushed, freshly grated parmesan cheese, sliced fresh basil (for garnish ), parmesan cheese shavings

italian bread , cut into 1 inch slices toasted (about 12 slices), olive oil, butter, garlic cloves, diced finely, shallot, diced finely, sun-dried tomatoes packed in oil, diced finely, grated parmesan cheese

fresh bread crumbs (from about 1 slice), chopped fresh tarragon leaves, chopped pitted kalamata or other brine-cured black olives (about 5), mayonnaise, dijon mustard, two 1-inch thick halibut or other firm-fleshed fish fillets such as scrod (each about 6 oz), extra-virgin olive oil plus additional for brushing pan, tomatoes (about 6), cut into 1/4-inch-thick slices, garlic cloves, unpeeled, balsamic vinegar , or to taste, water for thinning coulis

olive oil, grated asiago or parmesan cheese, fresh garlic, minced, juice of 3 limes, day-old french or sourdough bread, cut into large cubes, oven-dried tomatoes, red onion, thinly sliced, head romaine lettuce, washed and torn into large pieces, kosher salt and freshly ground coarse black pepper, creamy goat cheese, oven dried tomatoes: makes about 3 cups, roma or plum toamtoes, vegetable oil, chopped fresh thyme

tomato-basil relish, grouper or perch fillets (1 inch thick), salt, white bread, toasted, chopped fresh basil, chopped fresh parsley, olive oil, salt, freshly ground black pepper, garlic cloves, minced, lemon wedges, tomato-basil relish

french bread , slice lengthwise, olive oil, chopped seeded plum tomatoes, mozzarella cheese, chopped fresh basil

water, extra-virgin olive oil, lemon juice, sugar, instant powdered milk, salt, unbleached bread flour, chopped sun-dried tomatoes, grated asiago cheese, dried basil (optional), freshly ground black pepper, instant yeast

water, extra-virgin olive oil, lemon juice, sugar, special dry milk or instant powdered milk, salt, king arthur unbleached special bread flour, chopped sun-dried tomatoes, grated asiago cheese, dried basil (optional), freshly ground black pepper, instant yeast

big ripe tomatoes (about 1/4 lb), rustic sourdough bread, toasted, spanish extra-virgin olive oil to taste, salt and pepper to taste