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Bread Salad with Tofu Recipe

Bread Salad with Tofu Recipe

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Ingredients:

Serving

1 cup olive oil
2 tbsp balsamic vinegar
1 cup tomato juice
dried basil to taste
salt and pepper to taste
1 (1 lb) loaf day-old bread, cut into 1 inch cubes
1 (7.5 oz) package smoked tofu, diced
2 large tomatoes, diced
2 cups chopped fresh spinach

Directions:

In a large bowl, whisk together the olive oil, balsamic vinegar, tomato juice, basil, salt, and pepper. Toss with the cubed bread, tofu, tomatoes, and spinach just before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	460.8 Kcal (1929 kJ)
Calories from fat	299.06 Kcal
		% Daily Value*
Total Fat	33.23g	51%
Sodium	330.13mg	14%
Potassium	367.99mg	8%
Total Carbs	33.43g	11%
Sugars	4.2g	17%
Dietary Fiber	2.02g	8%
Protein	9.28g	19%
Vitamin C	16.2mg	27%
Vitamin A	0.4mg	15%
Iron	1.1mg	6%
Calcium	82.5mg	8%

Amount Per 100 g
Calories	194.7 Kcal (815 kJ)
Calories from fat	126.36 Kcal
		% Daily Value*
Total Fat	14.04g	51%
Sodium	139.49mg	14%
Potassium	155.49mg	8%
Total Carbs	14.12g	11%
Sugars	1.78g	17%
Dietary Fiber	0.85g	8%
Protein	3.92g	19%
Vitamin C	6.8mg	27%
Vitamin A	0.2mg	15%
Iron	0.5mg	6%
Calcium	34.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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