3884 oil vinegar dressing Recipes

  • Olivia Newton John’s Tamaramma Tuna Salad
    albacore tuna in water, malt vinegar, carrot, grated and
    7 More
    albacore tuna in water, malt vinegar, carrot, grated, celery, chopped, green onion, chopped, seedless grapes, white raisins, green bell pepper, diced, red bell pepper, diced, oil -and-vinegar dressing
    20 min, 10 ingredients
  • Edamame and Carrot Salad with Rice Vinegar Dressing
    shelled cooked edamame beans (from about 20 oz of pods) and
    7 More
    shelled cooked edamame beans (from about 20 oz of pods), carrots (about 12 oz), peeled, coarsely grated, sliced green onions, chopped fresh cilantro, rice vinegar, fresh lemon juice, vegetable oil, garlic clove, minced
    8 ingredients
  • Greek Bow Tie Pasta Salad
    bow tie pasta, uncooked, olive oil and
    13 More
    bow tie pasta, uncooked, olive oil, chicken , breast chopped in slivers, garlic cloves, crushed, red onion, diced, marinated artichoke hearts, chopped, tomato, chopped, feta cheese, crumbled, parsley, fresh chopped, lemon juice, fresh, oregano, button mushroom, oil -and-vinegar dressing, black olives, pitted chopped , greek ones if you have them, cucumber, peeled and grated
    1 hour , 15 ingredients
  • Roasted Root Vegetable Salad
    sweet potatoes (about 1 1/2 lb.), parsnips (about 1 lb.) and
    9 More
    sweet potatoes (about 1 1/2 lb.), parsnips (about 1 lb.), beets (about 1 1/2 lb.), olive oil, divided, salt, divided, pepper, divided, bottled olive oil -and-vinegar dressing, chopped fresh parsley, horseradish, dijon mustard, fresh arugula
    11 ingredients
  • Bean and Rice Patties in Pita With Yogurt Tahini Dressing
    olive oil, minced onions (i probably used just 1 cup) and
    21 More
    olive oil, minced onions (i probably used just 1 cup), garlic cloves, minced, salt, cumin, bell pepper, minced, cooked cannellini beans (i actually used 2 16-oz cans of red kidney beans and they were great), minced fresh parsley (i m sure a couple tsp dried would be fine as well), cooked brown rice, lemon juice, pepper , to taste, cayenne , to taste (optional), nonfat plain yogurt, tahini, garlic clove, minced, lemon juice, cumin, salt, pepper , to taste, pita bread, shredded carrot, chopped tomato, sliced cucumber (add any fresh vegetables you like, good if first tossed with a little oil and vinegar)
    40 min, 23 ingredients
  • Curry in a Hurry Grilled Chicken With Salsa and Sugar Snap Peas
    diced tomato, diced orange pepper, corn, diced red onion and
    10 More
    diced tomato, diced orange pepper, corn, diced red onion, vegetable oil, chopped fresh cilantro, lime , zest and juice, salt , to taste (optional), red curry paste, oil -and-vinegar dressing, boneless chicken breast, sugar snap peas, chopped shallot, orange , zest and juice
    30 min, 14 ingredients
  • Cucumber Salad with Rice Vinegar Dressing Cucumber Salad with Rice Vinegar Dressing
    sliced seeded peeled cucumber (about 2 medium) and
    6 More
    sliced seeded peeled cucumber (about 2 medium), rice vinegar, sugar, dark sesame oil, salt, chopped green onions, chopped unsalted, dry-roasted peanuts
    7 ingredients
  • Balsamic Vinegar Dressing - Infinity+1 Style Balsamic Vinegar Dressing - Infinity+1 Style
    balsamic vinegar (cooking variety not finishing quality) and
    6 More
    balsamic vinegar (cooking variety not finishing quality), extra virgin olive oil, dried basil (more or less to taste), garlic clove, finely minced, honey, shredded parmesan cheese (more or less to taste), kosher salt
    5 min, 7 ingredients
  • Baby Argula Salad With Balsamic Vinegar Dressing Baby Argula Salad With Balsamic Vinegar Dressing
    baby arugla or mixed green salad and
    10 More
    baby arugla or mixed green salad, heads of endive lettuce chopped, grape tomatoes, sliced radishes, sliced calimyrna figs, sliced avocado, chopped red onions, glazed walnuts, extra virgin olive oil, aged balsamic vinegar, adobo seasoning
    11 ingredients
  • Homemade Japanese Steak House Ginger Salad Dressing Homemade Japanese Steak House Ginger Salad Dressing
    gingerroot (about 1/2 cup), onion, cut into quarters and
    7 More
    gingerroot (about 1/2 cup), onion, cut into quarters, vegetable oil, vinegar (i use red wine ), soy sauce, tomato paste, lemon, juiced, garlic clove, water
    15 min, 9 ingredients
  • Carrot and Cabbage Coleslaw With Rice Vinegar Dressing and Dry Roast Carrot and Cabbage Coleslaw With Rice Vinegar Dressing and Dry Roast
    rice wine vinegar, canola oil, honey, soy sauce and
    3 More
    rice wine vinegar, canola oil, honey, soy sauce, coarsely shredded carrot, coarsely shredded cabbage, dry roasted peanuts, preferably unsalted, chopped
    20 min, 7 ingredients
  • Feta and Olive Oil Salad Dressing Feta and Olive Oil Salad Dressing
    light olive oil (i use bertolli), grated romano cheese and
    7 More
    light olive oil (i use bertolli), grated romano cheese, feta cheese, grated or crumbled, minced garlic, salt, cracked black pepper, white pepper, cayenne pepper, balsamic vinegar
    15 min, 9 ingredients
  • Shrimp Scampi with Roasted Asparagus Shrimp Scampi with Roasted Asparagus
    olive oil, garlic cloves, crushed, dry vermouth and
    11 More
    olive oil, garlic cloves, crushed, dry vermouth, diced tomatoes, shrimp, shelled and deveined, chopped fresh parsley, several drops hot pepper sauce, salt and freshly ground black pepper, to taste, fresh asparagus, olive oil, salt and freshly ground black pepper, to taste, washed, ready-to-eat , italian-style salad greens, no-sugar-added oil and vinegar dressing, salt and freshly ground black pepper, to taste
    50 min, 14 ingredients
  • Rosemary-Lemon Trout Rosemary-Lemon Trout
    eggplant, unpeeled, cut into 1/2-inch thick rounds and
    7 More
    eggplant, unpeeled, cut into 1/2-inch thick rounds, zucchini, cut into 1/2-inch thick rounds, roma (plum) tomatoes cut into 1/2-inch thick rounds, olive oil and vinegar dressing (such as h.tsp. traders), divided, trout, fresh lemon juice, divided, extra-virgin olive oil, divided, dried rosemary leaves
    25 min, 8 ingredients
  • Jazzed up Kumara Salad Jazzed up Kumara Salad
    kumara, with skins on, broccoli florets and
    9 More
    kumara, with skins on, broccoli florets, fresh finely chopped parsley, freshly chopped mint, marinated mussels, garlic clove, crushed, oil -and-vinegar dressing or 1 -2 tbsp homemade mayonnaise, freshly squeezed orange juice, light olive oil, lemon juice, sugar
    15 min, 11 ingredients
  • Newmans Own Orzo Crazins Salad Newmans Own Orzo Crazins Salad
    vegetable oil, chopped red pepper, chopped green pepper and
    7 More
    vegetable oil, chopped red pepper, chopped green pepper, chopped onion, cooked orzo pasta, shredded carrot, dried cranberries, olive oil and vinegar dressing, salt , to taste, pepper , to taste
    20 min, 10 ingredients
  • Poached Salmon with Champagne Sauce Poached Salmon with Champagne Sauce
    olive oil, shallot, finely chopped, brut champagne and
    11 More
    olive oil, shallot, finely chopped, brut champagne, lemon juice, fresh parsley , plus more for garnish, salmon fillets, heavy cream, white sauce mix, lemon slices, for garnish, arugala, grape tomatoes, halved, corn , 1/2 cup, olive oil and vinegar dressing, shaved parmesan, for garnish
    30 min, 14 ingredients
  • Mandarin Tossed Chicken Salad With Cashew Dressing for 1 Mandarin Tossed Chicken Salad With Cashew Dressing for 1
    b &s chicken reast, cut in a out 1 inch ite sized pieces and
    9 More
    b &s chicken reast, cut in a out 1 inch ite sized pieces, oil , for woking the chicken, drained mandarin orange segments , usually canned, mixed greens, the crisper the better ,like iceberg or romain,depending on what available, hard-boiled egg , diced because i had it to use up (optional), mild salad oil, vinegar, honey, chopped roasted cashews (i suppose you could use peanuts), salt , to taste
    20 min, 10 ingredients




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