119838 nilagang pata baka filipino broth vegetables Recipes
-
fat-free , lower-sodium chicken broth, water and18 Morefat-free , lower-sodium chicken broth, water, cilantro stems (from 1 bunch), lime rind strips, garlic cloves, crushed, bone-in, skin-on chicken breast halves (about 2 large), thick) sliced ginger, white onion, coarsely chopped, carrot, coarsely chopped, dark sesame oil, white onion, vertically sliced, grain white rice, minced peeled fresh ginger, crushed saffron threads, garlic cloves, minced, cream sherry, fish sauce, fresh cilantro leaves, sliced green onions, hard-cooked eggs, halved20 ingredients
-
vegetable oil, cubed beef stew meat and15 Morevegetable oil, cubed beef stew meat, salt and ground black pepper to taste, garlic, crushed, water, unsweetened pineapple juice, onion, chopped, tomato sauce, tomato paste, red potatoes, diced, red bell pepper, sliced, carrot, sliced diagonally, cocktail sausages, pineapple chunks, undrained, pitted ripe olives, drained, bay leaves, hot pepper sauce (such as tabasco) (optional)1 hour 25 min, 17 ingredients
-
-
-
grape tomatoes, sliced in half, red onion, sliced and9 Moregrape tomatoes, sliced in half, red onion, sliced, limes or 1 lemon, juice, limes or 1/4 tsp lemon, zest, garlic clove, minced, thai chili pepper, thinly sliced, fish sauce , to taste, salt , to taste, black pepper , to taste, sweet potatoes , shoots blanched, drained, and cooled, vegetable oil (optional)5 min, 11 ingredients
-
chicken wings and8 Morechicken wings, garlic cloves, minced (i prefer to smash the cloves, which is more traditional), white vinegar, black peppercorns, cracked, bay leaves, soy sauce, accent seasoning or 3/4 tsp salt, to taste, vegetable oil (for sauteing ), water (to cover )1 hour 30 min, 9 ingredients
-
Filipino Adobo -Style Chickenwhole chicken legs (about 4 lb), cut into drumstick and t... and7 Morewhole chicken legs (about 4 lb), cut into drumstick and thigh sections, distilled white vinegar, garlic cloves, crushed, bay leaves, whole black peppercorns, crushed lightly, soy sauce, vegetable oil, cooked rice as an accompaniment8 ingredients
-
Filipino-Style London Broillemons, soy sauce, distilled white vinegar, vegetable oil and6 Morelemons, soy sauce, distilled white vinegar, vegetable oil, onion, finely chopped, garlic, finely chopped, bay leaves, crumbled, coriander seed, black pepper, flank steak or piece of sirloin or top or bottom round steak (1 1/2 to 1 3/4 lb; see note below)10 ingredients
-
Filipino Clam Adobolittleneck clams, shelled (fresh or canned ) and6 Morelittleneck clams, shelled (fresh or canned ), garlic, finely minced, white vinegar, black peppercorns, water, vegetable oil, salt or patis30 min, 7 ingredients
-
Filipino Fish Adoboskinless trout fillets, cubed (or similar fish) and7 Moreskinless trout fillets, cubed (or similar fish), garlic, finely minced, apple cider vinegar, water, salt (original calls for 1 tbsp!), fresh ground black pepper, bay leaf (optional), vegetable oil6 min, 8 ingredients
-
Filipino Eggplant Omelet (Tortang Talong)japanese eggplants, vegetable oil, onion, diced and6 Morejapanese eggplants, vegetable oil, onion, diced, garlic clove, finely minced, ground pork, plum tomato, cut in small dice, fish sauce, eggs, salt and pepper, to taste1 hour 10 min, 9 ingredients
-
Filipino Bistek (Or Beefsteak) My Wayflank steaks , semi-frozen, cut across the grain into 3 i... and8 Moreflank steaks , semi-frozen, cut across the grain into 3 inch pieces, kosher salt, ground black pepper, more if preferred, vegetable oil, garlic cloves, crushed, dark mushroom soy sauce, water, calamansi juice (optional), yellow onions, sliced50 min, 9 ingredients
Related searches:
- nilagang pata baka filipino pork beef broth soup vegetables
- vegetable with beef broth
- rice and vegetables broth
- and vegetables miso broth
- beef broth vegetable soup
- filipino vegetable adobo
- broth noodles vegetables
- roasted vegetables
- wedding bouquets
- astragalus
- grilled vegetables
- root vegetables
- roasted root vegetables
- chicken broth
- vegetable oil