22785 nfld boiled dinner Recipes

green beans, boiled, potatoes, boiled in cubes, carrots, shredded, pickle , cucumbers cubed, peas, boiled, tomato, sliced, mayonnaise, parmesan cheese, shredded

raw peanuts (for boiling , peanuts are left in the shell), water, kosher salt

shelled boiled peanuts, tahini, fresh lemon juice, chopped fresh parsley, minced fresh garlic, ground cumin, ground red pepper, olive oil, garnishes: olive oil , shelled boiled peanuts, pita rounds or chips

raisins , boil 10 minutes and cool, reserve 1 cup of liquid, eggs, margarine, white sugar, cinnamon, nutmeg, flour, baking soda

raw cured ham (or gammon smoked or unsmoked. soaked to reduce salt if necessary), water, for boiling, oil, clear honey, coarse grain mustard

fresh crawfish (live), big pot water, salt, lemon, cut in half, sliced onions, crab boil, cayenne pepper, clusters garlic

ears fresh corn, husks removed, boil-in-bag shrimp -and-crab boil, liquid shrimp -and-crab boil seasoning, lemons, quartered, onion, quartered, red potatoes, unpeeled, large raw shrimp, ice cubes, salt, shrimp sauce

water, boil-in-bag shrimp -and-crab boil, lemon, halved, onion, salt, unpeeled large fresh shrimp

salt, crab boil, lemons, cayenne pepper, white onions, garlic, potatoes, smoked sausage, corn, live crawfish

roasting chicken (can use whole chicken or chicken breasts or thighs), boiling water

potatoes, hard-boiled eggs, butter, flour, milk (double the quantity of if you need more bechamel), ground nutmeg, salt

boiled baby onions, jarred, cornstarch, salt and pepper, to taste

no-sugar-added ketchup, horseradish, lemon juice, celery salt, garlic powder, tabasco sauce, artificial sweetener, jumbo shrimp, boiled, peeled, with tail on, chilled

butter, flour, marsala wine (or sherry), dry white wine, ham steaks, boiled, 1-inch thick, nutmeg, pepper , to taste

crawfish, boiling water, salt , more as desired, caraway seed

sugar, shortening (crisco ), raisins (and or 1 lb. diced dates), salt, boiling water (1/2 cup brandy can be used), flour, baking soda, allspice, cinnamon, nutmeg, walnuts (coarsely chopped )

fresh edamame or 1 lb frozen edamame, in pods, more salt (the desirable amount of salt vary, depending on the amount of water to boil edamame.)