19202 mozzarella milananese mozzarella Recipes

mozzarella cheese, eggs, beaten, italian seasoned breadcrumbs, garlic salt, italian spices, flour, cornstarch, oil, salt (in pour able container)

ground turkey, dry breadcrumbs, cayenne pepper, garlic, minced, egg, mozzarella cheese

mozzarella cheese stick (i used kraft), eggs, beaten, flour, salt and pepper, panko bread crumbs, italian seasoned or plain with italian seasoning added to suit taste, oil to fry

fresh water-packed mozzarella, drained , cut into 1/4-inch slices, extra-virgin olive oil, divided, garlic cloves, peeled, minced or crushed, dried crushed red pepper flakes, or more to taste, fresh orange or lemon peel, minced fresh oregano, kosher salt, ground black pepper, capers, drained well, chopped, artichoke hearts, canned, drained well, salami, imported cured olives for garnish

butter or 1/2 cup margarine, softened, homemade gourmet garlic basil seasoning, french bread, sliced pepperoni, shredded mozzarella cheese

yukon gold potatoes, peeled and quartered, fresh garlic cloves, shredded mozzarella cheese, dijon mustard, mayonnaise (optional), butter, milk, egg, beaten, salt , to taste

cubed cooked potatoes, butter, shredded mozzarella cheese, bacon, cooked and crumbled

strong white flour, salt, black pepper, freshly ground, dried yeast granules, parmesan cheese, grated, olive oil, water , hand hot, egg, beaten, parmesan cheese (for sprinkling ), sun-dried tomatoes, mozzarella cheese, vegetable oil , for deep frying

egg whites, water, fresh spinach leaves, plum tomato, diced, part-skim mozzarella cheese, shredded, a whole wheat light english muffin, toasted

boneless chicken breasts, bulk hot italian sausage (or removed from casings ), diced fresh mozzarella cheese, olive oil, minced onions, fine seasoned breadcrumbs, white wine, salt and pepper, toothpicks

refrigerated crescent dinner rolls, butter, garlic powder, shredded mozzarella cheese

mozzarella planks , 2 by 4 inches, 1/4-inch thick, milk, mixed with 1 cup beaten eggs, all-purpose flour, ground parmesan, salt, ground white pepper, panko breadcrumbs, fresh parsley, minced, garlic powder, vegetable oil, for frying

mozzarella cheese balls (bocconcini), all-purpose flour, eggs, beaten, panko (japanese breadcrumbs), chopped fresh flat-leaf parsley, lemon zest, red pepper flakes, kosher salt and freshly ground pepper, red sauce, heavy whipping cream, red pepper flakes

dense bread, crusts removed, mozzarella cheese, sliced thin, at room until golden on both sides., salt and pepper, to taste, milk, eggs , beaten in a shallow dish, flour, olive oil, basil leaves , julienned, calamata olives, pitted and chopped fine, sun dried tomatoes (in oil), sliced thin, capers, italian parsley, chopped, olive paste, anchovy fillets

mozzarella cheese strings (8 sticks), flour, egg whites, lightly beaten, dry bread crumbs , cracker crumbs, cornflake crumbs, or panko (japanese bread crumbs), salt and pepper to taste, marinara sauce for dipping

flour, salt, paprika, butter, softened, mozzarella cheese, shredded

packaged mozzarella , whole milk, chilled from the refrigerator, eggs, beaten, flour, italian flavored bread crumbs, vegetable oil for frying

mozzarella , fresh ball, flour, salt and pepper to taste, egg, bread crumbs, italian seasoned, extra virgin olive to pan-fry