Mozzarella Wedges Recipe

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Mozzarella Wedges
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Ingredients
4
Count
Nutrition
66
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Seperate crescent dough into eight triangles and place on greased 12in pizza pan with points toward center.
  2. Press dough up sides of pan and seal the peforated edges together.
  3. Brush with butter.
  4. Sprinkle with garlic powder and cheese.
  5. Bake at 375 for 15-17 min or until crust is golden brown and cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.7 Kcal (275 kJ)
Calories from fat 19.79 Kcal
% Daily Value*
Total Fat 2.2g 3%
Cholesterol 8.9mg 3%
Sodium 238.02mg 10%
Potassium 32.13mg 1%
Total Carbs 2.63g 1%
Sugars 0.54g 2%
Dietary Fiber 0.58g 2%
Protein 9.21g 18%
Iron 0.1mg 1%
Calcium 272mg 27%
Amount Per 100 g
Calories 194.87 Kcal (816 kJ)
Calories from fat 58.69 Kcal
% Daily Value*
Total Fat 6.52g 3%
Cholesterol 26.4mg 3%
Sodium 705.97mg 10%
Potassium 95.29mg 1%
Total Carbs 7.8g 1%
Sugars 1.6g 2%
Dietary Fiber 1.72g 2%
Protein 27.31g 18%
Vitamin A 0.1mg 1%
Iron 0.4mg 1%
Calcium 806.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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