Mozzarella Cheese Puff Balls Recipe

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Mozzarella Cheese Puff Balls
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Ingredients:

Directions:

  1. Preheat oven to 350 degress.
  2. Sift together dry ingredients.
  3. Cream butter and mix in mozzarella; add flour mixture and mix well.
  4. Shape into small balls and place on an ungreased baking sheet.
  5. Bake 15 to 20 minutes, until puffed and golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 693.84 Kcal (2905 kJ)
Calories from fat 368.3 Kcal
% Daily Value*
Total Fat 40.92g 63%
Cholesterol 94.95mg 32%
Sodium 1871.69mg 78%
Potassium 191.4mg 4%
Total Carbs 52.81g 18%
Sugars 0.78g 3%
Dietary Fiber 7.1g 28%
Protein 30.9g 62%
Vitamin A 0.4mg 13%
Iron 3.2mg 18%
Calcium 883.5mg 88%
Amount Per 100 g
Calories 359.55 Kcal (1505 kJ)
Calories from fat 190.86 Kcal
% Daily Value*
Total Fat 21.21g 63%
Cholesterol 49.2mg 32%
Sodium 969.91mg 78%
Potassium 99.19mg 4%
Total Carbs 27.37g 18%
Sugars 0.4g 3%
Dietary Fiber 3.68g 28%
Protein 16.01g 62%
Vitamin A 0.2mg 13%
Iron 1.7mg 18%
Calcium 457.8mg 88%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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