100884 mongol hot lettuce salad Recipes

sliced bacon, head iceberg lettuce, shredded, sliced onion, sliced celery, water chestnuts, drained and sliced, frozen peas, mayonnaise , or to taste, white sugar, grated romano or parmesan cheese, tomatoes, cut into wedges, hard-cooked eggs, sliced, chopped fresh parsley for garnish

romaine lettuce, chopped, tomato, chopped, banana pepper, chopped, olive oil

whole-berry cranberry sauce (purchased or homemade), fresh lemon juice, honey, golden brown sugar, extra-virgin olive oil, heads of bibb lettuce , coarsely torn, fuyu persimmons, peeled, sliced, generous ) crumbled blue cheese, candied pecans

ripe california avocado, fresh lemon juice, dijon mustard, sugar, salt, heavy cream, fresh flat-leafed parsley leaves, olive oil, heads bibb lettuce, mushrooms, radishes, fresh flat-leafed parsley leaves

head romaine lettuce, olive oil, red wine vinegar, parmesan cheese, dijon mustard, minced garlic, italian breadcrumbs, artichoke hearts, quartered (not marinated ), pimientos, red onion

romaine lettuce (ragged outer leaves discarded), cucumber, peeled, seeded and julienned (any type), celery ribs, trimmed and julienned, fresh cilantro stems, leaves only, olive oil, cider vinegar, white onion, finely chopped, salt (to taste), fresh ground black pepper

head lettuce, celery, diced, hardboiled egg, sliced, frozen peas, thawed, diced green pepper, sweet onion, chopped, bacon, fried and diced, mayonnaise, sugar, grated cheddar cheese

mayonnaise (i use hellmans), parmesan cheese (grated ), sugar, head cauliflower, head lettuce, red onion, bacon bits (best you can find)

head romaine lettuce, scallions, chopped, fresh chopped dill, olive oil, vinegar, salt

torn salad greens (i use bibb and red leaf lettuce), navel oranges, peeled and chunked, red seedless grapes, halved, raw pumpkin seeds or 1/4 cup sunflower seeds or 1/4 cup sliced almonds, bacon, cooked and crumbled (optional), plain yogurt, fresh orange juice, honey, orange zest

heads leaf lettuce, washed and torn into pieces, green onion, chopped, bacon, cider vinegar, water

leaf lettuce, mayonnaise, vinegar (i prefer red wine or apple cider ), sugar

reduced-fat mayonnaise, dijon mustard, orange juice, chopped shallots, fresh ground pepper, head boston lettuce , torn into bite-size pieces (5 cups), grated carrot (1 carrot), grape tomatoes, rinsed and cut in half, snipped fresh tarragon (optional) or 2 tbsp chives (optional)

bacon, head iceberg lettuce, head boston lettuce, tarragon vinegar, pepper, seasoned salt

bacon, red wine vinegar, lemon juice, white sugar, ground black pepper, head leaf lettuce - rinsed, dried and torn into bite-size pieces, green onions with tops, thinly sliced

lettuce, onion, lime, basil, dried, rosemary, dried, oregano, chives, fresh, tomatoes, black pepper

walnut pieces, water, sugar, white wine vinegar, grated orange peel, dry mustard powder, walnut oil or olive oil, olive oil, head bibb lettuce , leaves torn, coarsely crumbled feta cheese or blue cheese (about 3 oz), oranges

bacon, diced (about 3/4 cup), mayonnaise, white wine vinegar, vegetable oil, crumbled roquefort cheese (about 4 oz), heads of butter lettuce , outer leaves removed (reserve for another use), remaining leaves torn into large pieces, dried cherries (preferably tart; about 3 oz)