Jerry's Italian Lettuce Salad Recipe

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Jerry's Italian Lettuce Salad
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Ingredients:

Directions:

  1. Tear romaine lettuce into bite sized pieces and put in large bowl.
  2. Set aside.
  3. Combine olive oil, vinegar, dijon mustard, and garlic.
  4. Drizzle over salad and toss.
  5. Add thin sliced onion, pimento, and quartered artichoke hearts.
  6. Sprinkle parmesan and bread crumbs over salad evenly and toss all ingredients until evenly mixed.
  7. Refrigerate up to 2 hours before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.36 Kcal (994 kJ)
Calories from fat 167.04 Kcal
% Daily Value*
Total Fat 18.56g 29%
Cholesterol 10.43mg 3%
Sodium 355.94mg 15%
Potassium 475.64mg 10%
Total Carbs 10.36g 3%
Sugars 3.05g 12%
Dietary Fiber 4.2g 17%
Protein 6.63g 13%
Vitamin C 8.7mg 14%
Iron 2mg 11%
Calcium 186.4mg 19%
Amount Per 100 g
Calories 99.94 Kcal (418 kJ)
Calories from fat 70.33 Kcal
% Daily Value*
Total Fat 7.81g 29%
Cholesterol 4.39mg 3%
Sodium 149.87mg 15%
Potassium 200.27mg 10%
Total Carbs 4.36g 3%
Sugars 1.28g 12%
Dietary Fiber 1.77g 17%
Protein 2.79g 13%
Vitamin C 3.7mg 14%
Iron 0.9mg 11%
Calcium 78.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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