50290 mcclellanville lump mustard Recipes
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apricot preserves, spicy brown mustard and7 Moreapricot preserves, spicy brown mustard, reduced-sodium worcestershire sauce, light brown sugar, prepared horseradish, crushed caraway seed, ground allspice, crushed crushed black peppercorns or 1 tsp mixed peppercorns, boneless sirloin tip roast, fat trimmed (about 2 lb)55 min, 9 ingredients
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head green cabbage, cut into 1-inch wedges (core left int... and7 Morehead green cabbage, cut into 1-inch wedges (core left intact), unsalted butter, 2 tbsp melted, salt & fresh ground pepper, pork chops, thin bone-in (about 1 1/2 lb), vegetable oil, low sodium chicken broth, heavy cream, grainy mustard35 min, 8 ingredients
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Mustard Sauce for Corned Beef & Cabbageeggs, beaten, brown sugar, sugar, mustard, vinegar and1 Moreeggs, beaten, brown sugar, sugar, mustard, vinegar, margarine10 min, 6 ingredients
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Mustard-Coated Lamb Loinolive oil, lamb loin chops, dijon mustard, breadcrumbs and2 Moreolive oil, lamb loin chops, dijon mustard, breadcrumbs, salt, pepper20 min, 6 ingredients
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Mustard Gingerbreadwhite flour, baking soda, salt, mustard powder and9 Morewhite flour, baking soda, salt, mustard powder, ground ginger , plus, ground ginger, ground cinnamon, ground allspice, unsalted butter, room temperature (1 1/4 sticks), brown sugar, eggs, room temperature, molasses, room temperature, strong brewed coffee1 hour 5 min, 13 ingredients
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Mustard-Crusted Filet Mignonextra virgin olive oil and7 Moreextra virgin olive oil, filet mignon (center cut if possible), salt and pepper, to taste, fresh breadcrumb (not dry !), bacon (cooked and finely minced ), dijon mustard, garlic clove, minced, fresh chives (finely minced )20 min, 8 ingredients
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