5242 mashed pepper Recipes

potatoes, milk (approximately ) or 1/2 cup fresh cream (approximately), butter, salt, pepper, nutmeg

yukon gold potatoes, butter, heavy cream or 1/2-1 cup milk, salt and pepper

parsnips, peeled and quartered, chicken bouillon cubes, fresh lemon juice, unsalted butter, melted, heavy cream, warmed, salt & freshly ground black pepper, to taste, snipped fresh chives

yukon gold potatoes, peeled and quartered, unsalted butter, melted, whole milk, warm, salt and pepper

butter, parmesan cheese, romano cheese, milk, salt, pepper, potato

baking potatoes (about 10 large), salt, half-and-half or 1 1/2 cups milk, butter, black pepper, ground nutmeg, fresh parsley, chopped

potatoes, peeled and cut in cubes, water, salt, ground black pepper, canola oil, soya milk

onions, red potatoes, sour cream, taco blend shredded cheese, butter, salt and pepper

russet potatoes (red ones ), sour cream, cream cheese, softened, butter (1stick), chives, chopped, salt & pepper to taste, paprika, butter

red potatoes/baby yukon golds/peruvian purple, cubed, chicken broth/stock, butter, white pepper to taste, garlic salt to taste, chives, chopped

russet potatoes, peeled and quartered, kosher salt, butter (1 stick), melted, milk, whipping cream, white pepper, nutmeg

russet potatoes or yukon gold; (do not use white rose or any waxy potato for this dish. or yukon gold will give you a nice fluffy mash. if you use the others, you will get glue.), buttermilk or cream, half and half or whole milk. (i like , it gives them a nice ting, and is lower in calories and fat.), unsalted butter, salt and pepper, to taste

water, potatoes, peel and slice, butter, milk, salt and pepper

potatoes, shredded cheddar cheese, cream cheese, butter, milk, garlic powder, onion powder, pepper, salt, bacon, green onions

russet potatoes peeled, diced, warm milk, butter, salt, pepper

yukon gold potatoes, peeled and quartered, salt, divided, milk, butter, softened, pepper