19803 marinated fruit bowl Recipes

qt . (4 cups) boiling water, jell-o brand sugar free low calorie gelatin, any flavor, qt . (4 cups) cold water, assorted summer fruits , such as watermelon balls, honeydew balls, banana slices, strawberry slices, watermelon bowl

water, sugar, lemon juice, aniseed, salt, assorted fresh fruit

anise seeds, water, sugar, lemon juice, pineapple tidbits, drained, cantaloupe , made into balls, honeydew melon , made into balls, red grapes or 1 cup green grape, mandarin oranges, drained

honey, water, lime juice, triple sec, honey dew melon balls, watermelon balls, cantaloupe balls, nectarines or peaches, peeled and sliced, strawberries, halved, kiwi, peeled and sliced

boiling water, fat free sugar-free gelatin mix, any flavor, cold water, assorted summer fruit (watermelon balls, honeydew balls, banana slices, strawberry slices), watermelon, bowl (see tip )

honeydew melon, green seedless grapes, kiwi fruits, star fruit, granny smith apples (or other green skinned apple), lime, sparkling white grape juice, chilled

grapefruits (about 3 cups fruit), sugar, orange marmalade, fresh cranberries, bananas, fresh mint sprig (optional)

pineapple tidbits, chunky mixed fruit, lemon juice, sugar, all-purpose flour, eggs, lightly beaten, minature marshmallows

pineapple tidbits, chunky mixed fruit, sugar, king arthur unbleached all-purpose flour, lemon juice, eggs, lightly beaten, marshmallows

tang orange breakfast drink mix, pineapple chunks, drained , reserve juice, instant lemon pudding mix, chunky mixed fruit, drained, mandarin oranges, drained, maraschino cherries, drained, bananas

water, sugar, lime juice or 1/3 cup lemon juice, anise extract, salt, oranges, peeled and sectioned, kiwi fruits, peeled and sliced, grapefruits, peeled and sectioned, apples, cubed, strawberry, sliced, green grape, pineapple chunks, drained

selection of fresh seasonal fruits like apples , pears, oranges, peaches, plums for 4 people, ice

natural plain yogurt or kefir, flax seeds, fresh sliced fruit , such as banana, apple or berries.

cornstarch, salt, honey, lemon juice, egg yolk, lightly beaten, plain yogurt, chopped mixed fruit, chopped nuts, granola without raisins

seasonal fruit , diced if necessary, sugar, or more to taste, pure vanilla extract, chopped fresh mint, ground cinnamon, sugar, water, bourbon, warm water, yeast, sugar, egg, flour, grated zest of 1 orange, unsalted butter, softened, heavy whipping cream , whipped, as an accompaniment

marinated onions, lg vidalia onions, vegetable oil, white vinegar, tb sugar, ts salt, ts pepper, ts parsley flakes, ts oregano, ts garlic powder, onions 1/4 inch thick , separating rings. ingredients are more estimated than measured, add or subtract to your own individual taste. mix all ingredients in a container you can cover and shake, keep in the refrigerator. marinade at least 24 hours before serving. you can continue to add more onions to mixture as necessary for up to four additions. after that, drain, make new marinade and transfer onions., marinated onions, yellow onions, thinly sliced, extra virgin olive oil, champagne vinegar, kosher salt, freshly cracked pepper, lemon juice, chopped chives, rinse onions under cold water to reduce their sharpness. drain and place onions in medium bowl. toss onions with oil, vinegar, lemon juice, salt and pepper. marinate at room temperature for 15 minutes. stir in chives., marinated onions, dry white wine, white vinegar, water, oil, garlic, stems of parsley, sugar, salt, cayenne pepper, chopped basil, dijon mustard, pearl onions, peeled, chopped parsley, combine all ingredients except the pearl onions and chopped parsley. bring marinade ingredients to a boil., heat and pour over onions. cool. refrigerate for 48 hours., when ready to serve , sprinkle with chopped parsley.

marinated feta cheese with lemon and shallot, extra virgin olive oil, shallot , sliced thin, minced fresh oregano leaves, grated lemon zest, red pepper flakes, feta cheese , cut into 1/2-inch cubes (about 2 cups), marinated feta cheese with orange, green olives, and garlic, extra virgin olive oil, garlic cloves , sliced, minced fresh oregano leaves, grated orange zest, red pepper flakes, feta cheese , cut into 1/2-inch cubes (about 2 cups), coarsely chopped pitted green olives (about 4 oz)

marinated fresh sardine fillets, recipe follows, red bell pepper, very small bocconcini (small mozzarella balls), or larger ones cut into pieces, minced fresh parsley leaves, garnish, capers, drained, garnish