88657 light smoked fish mash Recipes

fish fillets, steamed and flaked, potatoes, boiled and mashed, sweet onions, chopped finely, salt, egg, beaten, cooking oil

fish fillets, steamed &,flaked, potatoes, boiled &,mashed, onions, finely chopped, salt, egg, beaten, oil (for frying )

mayonnaise, sour cream, chopped fresh dill weed, smoked marlin

smoked salmon, avocados, lemon juice, guacamole spices (where i live they sell this in a spice jar just like garlic powder, so either make your own guacamol), fish roe (you can use salmon or what ever you prefer.), stalks chives , make sure they are of good length, fresh dill (to garnish )

smoked pork chops, mashed potatoes, sauerkraut, well drained, sweet russian mustard (any sweet dark mustard will do), salt & pepper, butter

fresh corn kernels, red potatoes, quartered, low-fat milk, shredded smoked mozzarella cheese, butter, softened, chopped fresh cilantro, fresh lime juice, salt, fresh ground pepper

fresh corn kernels (about 6 ears ), red potatoes, quartered, reduced-fat milk, shredded smoked mozzarella cheese, butter, softened, chopped fresh cilantro, fresh lime juice, salt, freshly ground black pepper

fresh corn kernels (about 6 ears ), red potatoes, quartered, reduced-fat milk, shredded smoked mozzarella cheese, butter, softened, chopped fresh cilantro, fresh lime juice, salt, freshly ground black pepper

smoked turkey sausage, diagonally sliced, refrigerated prechopped onion, refrigerated prechopped tricolor bell pepper, refrigerated presliced zucchini, refrigerated garlic mashed potatoes (such as simply potatoes), frozen whole-kernel corn

smoked salmon , flaked into bite sized pieces, olive oil, green onions, chopped, garlic, chopped, fresh thyme, chopped, fresh dill, chopped, eggs, light cream, smoked cheese, grated (we have used sliced smoked camembert, but gouda would be good), salt & freshly ground black pepper

peanut oil, onions, minced, smoked fish (guedge or yete if possible), tomato paste, slightly salted cold water, parsley, trimmed, garlic, fresh bird chile, scallions, sea bass tail, cleaned and cut into steaks 1 1/2 inches thick, calabaza, peeled and cut into 1-inch dice, sweet cassava, peeled and cut into 1-inch dice, purple turnips, quartered, green cabbage , cut into eighths, sweet potatoes, quartered, eggplants , cut into 1-inch slices, carrots, scraped and cut into chunks, okra pods, washed and topped and tailed (any hard pods discarded), habanero chile , pricked with a fork, broken rice

shredded smoked whitefish (any type of smoked fish should work), cream cheese, softened. i microwaved for 25 seconds to soften, lemon juice, garlic pepper seasoning, chopped sweet onions, prepared horseradish, sour cream, mayonnaise

granary bread, horseradish cream, orange, peeled and thinly sliced into rounds, boneless smoked mackerel, skinned and flaked

hardboiled egg yolks , sieved, milk, fresh lime juice, strained, divided, sugar, salt (to taste), vegetable oil, olive oil, smoked whitefish, skin and bones removed, hardboiled egg whites, finely chopped, ripe avocados, red bell peppers or 12 slices pimiento, for garnish

tomato paste, tomato puree, fish bouillon cubes, bermuda onions, minced, stalks celery, minced, carrots, minced, outerbridges sherry pepper sauce (or other good brand ), goslings black seal rum (or other good rum), fresh light meat fish (like wahoo, bonito, amberjack or even frozen cod), crushed garlic, leaf oregano, dried leaf basil, crushed black peppercorns, salt , to taste, granulated sugar , to taste

smoked tofu, undrained and mashed (try soyboy), soft silken tofu, undrained, lemon juice, freshly squeezed, white wine vinegar, salt, white pepper, chopped chives, radishes, finely chopped, cucumber, seeded and finely chopped, more salt and black pepper, to taste

mashed sweet potatoes or 4 cups mashed yams, light brown sugar, evaporated skim milk (you may have to use more or less to reach desired consistency), margarine, at room temperature, freshly squeezed orange juice, freshly grated orange rind, vanilla extract, salt, ground cinnamon, ground nutmeg, ground allspice, marshmallows

smoked salmon, lightly flaked (not norwegian style lox, but the alaskan kind), lump crab meat (i use dungeness crab) , checked for shells, red bell pepper, diced fine, yellow onion, diced fine, cream cheese, softened, low fat mayonnaise, green onions, minced, dill weed, minced, or 1 tsp dried, tarragon, minced, or 1 tsp dried, old bay seafood seasoning, panko, divided, salt and pepper, to taste, light sour cream, fine quality caviar