Directions:
- Lightly toast bread slices. Spread each slice with horseradish cream. Top with orange slices and pieces of mackerel. Grill/broil under medium-low heat 2-3 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 129.4 Kcal (542 kJ) | ||
| Calories from fat | 93.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.37g | 16% | |
|---|---|---|---|
| Cholesterol | 38mg | 13% | |
| Sodium | 1791.1mg | 75% | |
| Potassium | 208mg | 4% | |
| Total Carbs | 0.74g | 0% | |
| Protein | 7.6g | 15% | |
| Iron | 0.4mg | 2% | |
| Calcium | 26.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 296.11 Kcal (1240 kJ) | ||
| Calories from fat | 213.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.73g | 16% | |
|---|---|---|---|
| Cholesterol | 86.96mg | 13% | |
| Sodium | 4098.63mg | 75% | |
| Potassium | 475.97mg | 4% | |
| Total Carbs | 1.69g | 0% | |
| Protein | 17.39g | 15% | |
| Iron | 0.9mg | 2% | |
| Calcium | 60.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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