121271 lemon sponge pudding for two Recipes

cold milk (fat free is ok), lemon instant pudding, nabisco ginger snaps

low fat (semi skimmed /1%) milk, fine semolina, sugar, vanilla extract, lemon (zest only), egg, lightly beaten, blackberries , strawberries, or raspberries or a mixture, icing (confectioner s) sugar, apple juice

melted butter, flour, pecans (reserve 3/4 cup for topping) chopped, coolwhip, cream cheese softened, sugar, lemon instant pudding (regular size, made to directions) refrigerated

butter, flour, chopped pecans, cool whip, cream cheese, sugar, lemon instant pudding

butter, sugar, lemon zest, finely grated, milk, eggs , whiskee together, self raising flour, golden syrup, lemon juice

sponge cakes, instant lemon pudding (4 serving size), cool whip, maraschino cherries (optional)

soymilk, lemon , zest of, in strips, granulated sugar, eggs, cooked white rice (2 to 3 cups will work), vanilla

walnuts, desiccated coconut, lemons, eggs , seperated, butter, softened, caster sugar, self-rising flour, milk, double cream, rhubarb, butter, caster sugar, water, cinnamon

lemon instant pudding, milk , amount depends on pudding brand, check panel on box, heavy cream , whipped, sugar, raspberries, for garnish, store bought butter cookies or shortbread rounds

sugar, salt, flour, half-and-half, egg yolks, lemons, juiced , grated zest, egg whites , stiffly beaten

duncan hines lemon supremme cake mix, lemon instant pudding mix, oil, water, eggs

butter, flour, walnuts or pecans, sugar, cream cheese, powered sugar sifted, topping, divided. i use cool whip ., lemon instant pudding, milk

crisco shortening, salt, sugar, flour, eggs, separated, milk, juice and grated rind from 1 lemon

water, juice of 1 large lemon (1/4 cup), sugar, salt, cornstarch, cold water, egg whites, egg yolks, salt, sugar, milk, scalded and cooled, vanilla extract

sponge cake , split into two layers, cornstarch, equal sugar substitute, water, frozen coconut milk, thawed (or noh s haupia mix), cool whip lite, shredded coconut

egg whites (about 10), cream of tartar, salt, sugar, cake flour, lemon , peelgrated, egg yolk (about 10), water, lemon juice, instant lemon pudding

thank you berry munch girl scout cookies, cranberries - fresh sliced, or dried or craisins, two eggs slightly beaten, three tbsp sugar, vanilla, grated orange peel, cinnamon, milk, cook and serve vanilla pudding, two cups of milk for making the pudding, milk for thinning the pudding

eggs, at room temperature, granulated sugar, sweet unsalted butter, softened, all-purpose flour, freshly grated lemons , zest of, freshly grated orange zest, fresh lemon juice, fresh orange juice, milk, powdered sugar , for dusting