869 lemon garlic hummus Recipes

garbanzo beans (chickpeas), rinsed and drained, fresh lemon juice, olive oil, or more to taste, tahini (sesame seed paste), garlic, minced, or more to taste, coarse salt

canola oil, canned garbanzo beans or chickpeas, rinsed and drained, lemon juice, minced garlic, salt, pita bread, cut into wedges

garlic, butter, lemon juice, divided, kosher salt, garbanzo beans , juice reserved, tahini, lemon juice, kosher salt, olive oil, garlic cloves, minced, paprika

chickpeas (garbanzos), lemon juice, extra virgin olive oil, tahini, garlic cloves, whacked and peeled, minced fresh dill, salt (to taste)

garbanzo beans (drained , but save the liquid), water (from the drained can you reserved), salt and pepper, paprika, cumin, lemon juice (depending on taste), olive oil, tahini, garlic cloves, minced

canned chickpeas, olive oil, garlic , cloves, tahini, cumin, onion powder, salt, pepper, lemon , juice of

onion, minced, garlic cloves, vegetable oil, cooked chickpeas, drained & rinsed if canned (garbanzos), fresh lemon juice, reduced sodium soy sauce, tahini (sesame paste), sesame seeds, toasted & ground

chickpeas, garlic, lemon juice, salt (more , to taste), hot pepper sauce (tobasco), yogurt, tahini, crushed pepper, warm water, sun-dried tomatoes

garlic cloves, peeled, chickpeas, drained with 2 tbsp liquid reserved, roasted red peppers, fresh lemon juice, tahini, olive oil, onion powder, salt (you may need more if you have un ed chickpeas.), crushed red pepper, for garnish

garbanzo beans, drained, tahini, lemon juice, water , amount as needed, garlic, crushed, ground cumin, cayenne pepper, hot chili pepper, salt , to taste, fresh ground black pepper , to taste, paprika , to taste

garbanzo beans, habaneros (or more , pickled is ok), lemons, paprika, crushed garlic (more if you prefer ), olive oil (more depending on the consistancy you want), tahini, salt

canned chickpeas, drained, rinsed, olive oil, tahini paste, half a lemon, garlic cloves, two jalapeno peppers

organic garbanzo beans, drained and rinsed, garlic clove (optional), organic olive oil, organic lemon , zested and juiced, organic lime , zested and juiced, cumin, coriander, chili powder, organic apple cider vinegar, organic tahini (roasted kind for richer flavor), black pepper, sea salt, water , as necessary

garlic , roasted, extra virgin olive oil, salt, water, chickpeas (garbanzo beans), drained and rinsed, fresh lemon juice, extra virgin olive oil, louisiana hot sauce, water, tahini, sprinkle of paprika

three 15-oz cans chickpeas, tahini, fresh lemon juice (from about 5 lemons), garlic, kosher salt, olive oil, plus more for serving, fresh baby spinach, whole marinated artichoke hearts, finely chopped, pine nuts, coarsely ground black pepper, pickled sweet peppadew peppers, finely chopped, pita chips , for serving, copyright 2012 television food network , g.p. all rights reserved.

garbanzo beans, drained, tahini (sesame paste avaliable in foreign food sections of most grocery stores), warm water, olive oil, juice of 2 to 3 lemons, garlic cloves, salt, ground cumin, pepper , to taste

canned chickpeas, tahini, salt or to taste, juice of 2 lemons, garlic cloves, peeled and minced

chickpeas, freshly squeezed lemon, garlic cloves, minced, tahini paste, extra-virgin olive oil, divided, kosher salt, freshly ground black pepper, spanish onion, diced (about 1 cup), ground cinnamon, ground lamb, lightly toasted almonds, slivered or roughly chopped, paprika