97028 julie thick beef sausage camp stew Recipes

onions, chopped (about 4 cups), vegetable oil, boneless beef chuck, cut into 3/4-inch cubes, crumbled saffron threads, turmeric, water, crushed tomatoes, dried yellow split peas , picked over and rinsed, tomato paste (preferably turkish ), dried omani lemons (optional), pierced in several places with a small sharp knife, ground cinnamon, ground allspice, fresh key lime or lemon juice, accompaniments: cooked basmati rice ; radishes; fresh mint and basil leaves

beef small ribs cut into squares, cabbage chopped into four, sized potatoes, sized onion, chinese cabbage, plantains (saging na saba), black pepper, salt

beef chuck , trimmed of excess fat and cut into 1 1/2-in. pieces, all-purpose flour, salt, freshly ground black pepper, vegetable oil, ale, onions, thinly sliced, mushrooms, trimmed and quartered, carrots, peeled , halved lengthwise, and cut into 1-in. lengths, sliced green onions (green part only ), baking soda, cold butter, cut into small pieces, buttermilk, egg

garlic cloves, crushed, chopped onion, boneless chuck roast, trimmed and cut into 2-inch cubes, divided, dry red wine, chopped carrot, chopped fresh rosemary, salt, black pepper, bay leaves, water, divided, less-sodium beef broth, diced tomatoes, undrained, peeled baking potatoes , cut into 1-inch pieces, flour, chopped parsley (optional), baguettes , each cut into 6 equal portions

beef stew meat, olive oil, frozen mixed vegetables (peas, carrots, green beans, and lima beans), tomato sauce, diced italian-style tomatoes, baking potato, peeled and diced, celery rib, chopped, onion, chopped, garlic cloves, minced, ketchup, extra-large chicken bouillon cube, pepper

beef stew meat, cut into 1 inch cubes, salt, pepper, dried thyme, condensed cream of mushroom soup (undiluted ), water, onion, chopped, fresh parsley, chopped, browning sauce, grain rice, cooked

beef tripe , cut into 1-inch pieces, dried long red chiles, grapeseed oil, white onion, diced, garlic cloves, lightly crushed with the side of a knife blade and minced, hominy, chili powder, radishes thinly sliced, fresh limes cut into wedges

beef eye round, vegetable oil, spanish onions, chopped, beef broth, bay leaves, potatoes, prunes, garlic, crushed, chopped dill , to taste, salt and pepper, puff pastry

beef stew cubes, cream mushroom soup, golden mushroom soup, cream celery soup, milk, onion soup mix

lean ground beef, rice uncooked, stewed tomatoes, water, oregano, freshly ground black pepper, green bell pepper chopped, bacon slices cooked crisp and crumbled, chili powder, salt

beef shank, flour, vegetable oil, white onion coarsely chopped, carrots diced, stalks celery diced, garlic minced, diced tomatoes, dry white wine, salt, dry thyme crushed, freshly ground black pepper, seedless grapes, lemon juice, minced parsley

beef shank cross-cuts, water or 4 cups and 2 cups beef broth, dry red kidney beans, chaurico or your favorite smoked sausage, sliced in 3/4 to 1 inch slices, dry split peas, kale , torn, potatoes, peeled and chopped, onions coarsely chopped into large chunks, garlic cloves, chopped finely or minced (optional)

olive oil, lean beef chuck, cut for stew, chopped onions, diced tomatoes with chilies, water, tomato sauce, beer, chili powder, minced garlic, ground cumin, salt, dried oregano, cinnamon, each (15 to 16 oz each) black beans , pinto beans, and kidney beans rinsed., chopped fresh cilantro, accompaniments: sour cream , chopped cilantro, red onion, shredded monterey jack, cheddar, or pepper jack cheese, and the brave at heart loves a little chipotle sauce.

stew beef cut into bite size pieces, whole onion medium, rice yellow rice can be used, cheddar cheese shreaded, cream of mushroom soup, cream of chicken soup, garlic powder, salt and pepper to taste, olive oil, soy sauce worchestershire sauce can be used instead, garlic vinegar

condensed beef vegtable soup do not add water, fam size can cream of mushroom soup do not add water, raw ground beef not too lean, bacon bits, red potatoes cleaned and chuncked, fiesta vegtables (in the frozen section) thawed, yellow onion quartered and peeled apart, minced garlic

beef tenderloin steaks (about 1 1/2 inches thick), trimmed, salt, divided, freshly ground black pepper, divided, canola oil, minced shallots, garlic cloves, minced, sliced shiitake mushroom caps (7 oz), dry red wine or less-sodium beef broth, less-sodium beef broth, divided, thyme sprigs, cornstarch, chopped fresh parsley

beef stew meat, cut into 1-inch cubes, diced tomatoes with garlic and onions, undrained, kidney beans, rinsed and drained, great northern beans, rinsed and drained, salt, pepper