145639 iron steaks parmesan grilled vegetables Recipes

  • Roasted Garlic Flat Iron Steak
    garlic, olive oil, olive oil, flat iron steaks and
    1 More
    garlic, olive oil, olive oil, flat iron steaks, salt and ground black pepper to taste
    35 min, 5 ingredients
  • Flat Iron Steak and Spinach Salad
    flat iron steak, salt and ground black pepper to taste and
    8 More
    flat iron steak, salt and ground black pepper to taste, olive oil, red onion, thinly sliced, italian salad dressing, red bell peppers , cut into 1/2 inch strips, portobello mushrooms, sliced, red wine, baby spinach leaves, crumbled blue cheese
    50 min, 10 ingredients
  • Flat Iron Steaks Marinated in Red Wine
    olive oil, garlic, minced, chopped fresh parsley and
    8 More
    olive oil, garlic, minced, chopped fresh parsley, chopped fresh thyme, dry red wine, dry mustard powder, salt and pepper to taste, flat iron steaks, garlic, minced, dry mustard powder, olive oil
    25 min, 11 ingredients
  • Citrus-Ginger Flat Iron Steak
    fresh lime juice, fresh lemon juice and
    11 More
    fresh lime juice, fresh lemon juice, fresh grapefruit juice, rice vinegar, olive oil, soy sauce, chili garlic sauce, honey, minced fresh ginger root, garlic salt, black pepper, ground cinnamon, flat iron steak
    25 min, 13 ingredients
  • Asian Flair Flat Iron Steak
    sesame oil, minced garlic, salt, onion powder and
    8 More
    sesame oil, minced garlic, salt, onion powder, green hot pepper sauce, soy sauce, teriyaki sauce, brown sugar, flat iron steaks, sesame oil, red bell pepper, sliced, green onions, chopped
    20 min, 13 ingredients
  • Southwest Flat Iron Steak
    chili powder, brown sugar (packed), cumin, garlic, minced and
    4 More
    chili powder, brown sugar (packed), cumin, garlic, minced, balsamic vinegar, worcestershire sauce, ground red pepper, flat iron steak
    20 min, 8 ingredients
  • Sous Vide Flat Iron Steaks
    flat iron steaks, balsamic vinegar, granulated garlic and
    3 More
    flat iron steaks, balsamic vinegar, granulated garlic, extra virgin olive oil, ground mustard, salt & pepper
    3 hour 30 min, 6 ingredients
  • Flat Iron Steak with Cabernet Sauce (Sandra Lee)
    flat iron steak, beef broth and
    6 More
    flat iron steak, beef broth, cabernet sauvignon (recommended : bv napa cabernet), canola oil, shallot, diced, unsalted butter, kosher salt and freshly ground black pepper
    30 min, 8 ingredients
  • Garlic-Thyme Flat Iron Steak Garlic-Thyme Flat Iron Steak
    flat iron steaks, cut 1-inch thick and
    4 More
    flat iron steaks, cut 1-inch thick, chopped fresh thyme or 1 tbsp dried thyme leaves, sweet paprika, garlic cloves, minced, ground red pepper
    20 min, 5 ingredients
  • Chris Jericho's  rubbed Flat Iron Steak Chris Jericho's rubbed Flat Iron Steak
    flat iron steaks, salt, olive oil, onions, minced and
    5 More
    flat iron steaks, salt, olive oil, onions, minced, garlic cloves, minced, balsamic vinegar, chili powder, dried oregano, crushed, black pepper
    30 min, 9 ingredients
  • Flat Iron Steak With Balsamic Reduction Flat Iron Steak With Balsamic Reduction
    flat iron steaks (shoulder top blade) and
    9 More
    flat iron steaks (shoulder top blade), extra virgin olive oil, fresh coarse ground black pepper, kosher salt, butter, onion, sliced thin, mushroom, sliced thin, garlic clove, minced, balsamic vinegar, chopped fresh parsley
    35 min, 10 ingredients
  • Pan Seared Flat Iron Steak With Spicy Minted Drizzle Pan Seared Flat Iron Steak With Spicy Minted Drizzle
    flat iron steaks, red peppers , julienne and
    11 More
    flat iron steaks, red peppers , julienne, green onions , julienne, boston bib lettuce leaf, olive oil, fresh mint leaves, kikkoman soy sauce, jalapeno pepper, minced, garlic, minced, kosher salt, black pepper, rice vinegar, brown sugar
    30 min, 13 ingredients
  • Lemon Garlic Pepper Flat Iron Steak Lemon Garlic Pepper Flat Iron Steak
    flat iron steak, lemon pepper, ground pepper, sea salt and
    2 More
    flat iron steak, lemon pepper, ground pepper, sea salt, garlic clove, chopped fine, oil
    30 min, 6 ingredients
  • Flat Iron Steaks With Mushroom and Peppercorn Sauce Flat Iron Steaks With Mushroom and Peppercorn Sauce
    flat iron steaks , 8 oz each, olive oil and
    10 More
    flat iron steaks , 8 oz each, olive oil, cremini mushrooms, quartered, garlic cloves, minced, fresh chives , rough chop, peppercorns , coarse grind, dijon mustard, beef broth, whipping cream, salt, ground cumin, ground black pepper
    30 min, 12 ingredients
  • Flat Iron Steak With Three Pepper Rub Flat Iron Steak With Three Pepper Rub
    smoked paprika, salt, brown sugar, chili powder and
    6 More
    smoked paprika, salt, brown sugar, chili powder, dried chipotle powder, ground black pepper, garlic powder, onion powder, ground cumin, flat iron steaks
    15 min, 10 ingredients
  •  Dressed  American Wagyu Flat Iron Steak Dressed American Wagyu Flat Iron Steak
    extra-virgin olive oil, fresh basil leaves, finely chopped and
    23 More
    extra-virgin olive oil, fresh basil leaves, finely chopped, fresh flat-leaf parsley, finely chopped, red wine vinegar, fresh oregano, salt, freshly ground black pepper, red chili flakes, garlic, minced, white onion, finely chopped, fresh cloves garlic, american flat iron steak, cleaned and trimmed, extra-virgin olive oil, extra-virgin olive oil, leaves florida kale, stemmed, broccolini florets, white pearl onions, peeled and blanched, canola oil, florida baby heirloom tomatoes, sliced , and then halved, kosher salt and fresh-cracked black pepper, florida baby arugula, lightly packed, splash hot pepper vinegar , optional, firestix (amaranth blossoms), optional, bread sticks, pre-packaged , optional, note : you can prepare the chimichurri up to 1 day ahead and refrigerate. bring to room temperature before using.
    1 hour 45 min, 25 ingredients
  • Flat Iron Steaks with Great Green Sauce and Nutty  Roni-N-Rice  (Rachael Ray) Flat Iron Steaks with Great Green Sauce and Nutty Roni-N-Rice (Rachael Ray)
    extra-virgin olive oil , 1 turn of the pan, butter and
    16 More
    extra-virgin olive oil , 1 turn of the pan, butter, broken thin spaghetti or vermicelli pasta, almonds, enriched white rice, chicken stock, chopped flat-leaf parsley, flat iron steak , a tender but steaky, affordable cut of beef from the tip of the shoulder top blade, available from the butcher counter, salt, extra-virgin olive oil, for drizzling, flat-leaf parsley, shallot, coarsely chopped, capers, anchovies, worcestershire sauce , eyeball it, red wine vinegar, black pepper, beefsteak tomatoes, sliced
    35 min, 18 ingredients
  • Szechwan-Marinated Flat Iron Steak Szechwan-Marinated Flat Iron Steak
    chili oil, peanut oil, jalapeno, sliced thinly and
    30 More
    chili oil, peanut oil, jalapeno, sliced thinly, shallots , julienned, cilantro leaves, green onions, cut into 1-inch lengths, ginger , julienned, worcestershire sauce, mirin , or sweet sake, soy sauce, whole ginger , smashed, ketchup, chopped garlic, honey, chopped shallots, lemon juice, sambal (garlic chili paste), freshly ground black pepper, flat iron steaks, blanched garlic, sambal, sugar, shaohsing , or chinese rice wine, oyster sauce, chicken stock, peanut oil, shiitake mushrooms, quartered, blanched asparagus, cut into 1/2-inch lengths, scallions, cut into 1/2- inch lengths, bok choy, red onion, sliced, chopped cilantro leaves, for garnish, chopped scallions, for garnish
    40 min, 33 ingredients




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