152573 honeyed figs red lavender Recipes

dried lavender, sugar, fresh figs, 8 cups washed, sugar, honey, sweet red wine (i used home made with marechal, alcante, seyval, ravat grapes. 8/26/12 i used a tawny port), lemons , juice and zest of or 1/2 cup bottled lemon juice

brown sugar, cornstarch, very ripe figs (2 1/2 lb.), stems trimmed, rinsed , and cut in half lengthwise, red or black raspberries, rinsed, cream cheese (4 oz.), at room temperature, unsalted butter, at room temperature, salt, maple - or vanilla-flavored granola, chopped walnuts, sour cream or greek yogurt (see notes), honey, chopped fresh lavender buds, vanilla

red onions, peeled and cut in half crosswise (you may use other mild tasting onion such as vidalia, maui, or walla walla, about 2 lb), water, honey, butter or 3 tbsp margarine, melted, paprika (preferably sweet hungarian), ground coriander, salt, ground red pepper (cayenne), fresh parsley, for garnish (optional)

red potatoes , scrubbed and quartered, onions, finely diced, butter, melted, honey, dry mustard, salt, pepper

honey, grated lemon zest, dried lavender blossoms, fresh figs , cut in half lengthwise, fresh lemon juice, heavy whipping cream

boiling water, dried lavender flowers, dried mint or 1 tbsp fresh mint leaves, honey , to sweeten- (optional), lemon, lavender , sprigs

instant yeast, flour, whole wheat flour, grain flour, vital wheat gluten, warm buttermilk, warm water (reserved from soaking figs) plus, warm water, honey, fig paste (see below for recipe ), salt, extra virgin olive oil, fig paste, dried figs (any variety), halved, water , plus extra if needed, lemon juice, lemon zest

heavy whipping cream, milk, honey, sugar, salt, lavender flowers (or buds), egg yolks, cream , whipped

red onions, butter, balsamic vinegar, honey, kosher salt, ground black pepper, fresh thyme

red onions, honey, water, melted butter, paprika, ground coriander, salt, cayenne pepper

red potatoes, quartered, diced onion, butter, melted, honey, dry mustard, salt, ground black pepper

red potatoes, quartered, tabsp diced onion, tabsp butter, melted, honey, dry mustard, salt , to taste, black pepper , to taste

red potatoes, tb diced onion, tb butter,melted, tb honey, dry mustard, salt, ground black pepper

dried figs , each fig quartered and stemmed (about 1 cup), honey, vanilla extract, ground cinnamon

chopped dried mission figs, red wine, chopped onions, olive oil, freshly ground black pepper, honey, salt, juice and finely shredded zest of 1 1/2 meyer lemons or 1 regular lemon, toasted pine nuts