Honey Roasted Red Potatoes Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 375'
Lightly coat 11x7' baking pan with cooking spray or line with foil.
Place potatoes and onions in a lg. bowl In small bowl,combine butter,honey,mustard,salt and pepper.Pour over potatoes and mix to coat.
Put potatoes on baking sheet and bake for 45mins to 1 hour till tender,stirring halfway through
Note:
I baste often and I add a little tihyme to the mixture. If you want them a little crisper,pop under the broiler for a min. or 2.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1159.3 Kcal (4854 kJ)
Calories from fat	1030.85 Kcal
		% Daily Value*
Total Fat	114.54g	176%
Cholesterol	303.69mg	101%
Sodium	99.37mg	4%
Potassium	680.81mg	14%
Total Carbs	34.37g	11%
Sugars	13.08g	52%
Dietary Fiber	4.03g	16%
Protein	4.64g	9%
Vitamin C	16.1mg	27%
Vitamin A	1.4mg	47%
Iron	1.2mg	7%
Calcium	66.9mg	7%

Amount Per 100 g
Calories	330.4 Kcal (1383 kJ)
Calories from fat	293.8 Kcal
		% Daily Value*
Total Fat	32.64g	176%
Cholesterol	86.55mg	101%
Sodium	28.32mg	4%
Potassium	194.03mg	14%
Total Carbs	9.8g	11%
Sugars	3.73g	52%
Dietary Fiber	1.15g	16%
Protein	1.32g	9%
Vitamin C	4.6mg	27%
Vitamin A	0.4mg	47%
Iron	0.3mg	7%
Calcium	19.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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