36618 herbed polenta torta spinach Recipes

shredded cheddar cheese, unbaked pastry shell, diced cooked chicken, chopped fresh spinach, chopped sweet onion (such as vidalia), shredded cheddar cheese, eggs, half-and-half, mayonnaise, salt, ground black pepper, salt-free seasoning blend (such as mrs. dash), or to taste, herbes de provence , or to taste

olive oil, garlic, minced, prepared pizza crust (12 inch i use boboli.), frozen chopped spinach, thawed,very well drained, shredded mozzarella cheese, tomatoes, thinly sliced, crumbled feta cheese , with garlic & herb, chopped fresh rosemary, grated parmesan cheese

frozen chopped spinach, cream cheese, butter, divided in half, salt and pepper, cayenne, herb stuffing mix

low-fat sour cream, low-fat mayonnaise, herb salad dressing mix, frozen spinach, pumpernickel rounds (round loaves ), water chestnuts (optional), green onion (optional)

frozen chopped spinach, herb stuffing mix, onion, chopped fine, eggs, beaten, melted butter, parmesan cheese, garlic, pepper

lite olive oil, garlic, chopped, fresh spinach, stems removed, dry basil, salt, pepper , to taste

chicken fillets, cubed, butter, oil, flour, milk, dried herbs, eggs, well beaten, evaporated milk, cheddar cheese, grated, cooked and pureed spinach, fresh ground black pepper, salt

garlic clove, chopped fine, olive oil, whole italian-style tomatoes, cannellini beans , do not drain, chicken broth (your choice ) or 2 cups turkey broth (your choice) or 2 cups vegetable broth (your choice), frozen chopped spinach, salt and pepper, to taste, herbs, your choice , chopped fresh are best

frozen chopped spinach, sour cream, lipton onion soup mix, pepperidge farm herb stuffing, butter, melted

chopped spinach, cooked, and well drained, pepperidge farm herb stuffing (crushed ), onions (chopped ), eggs, beaten, grated parmesan cheese, garlic, pepper, melted margarine

frozen chopped spinach, melted butter or 3/4 cup margarine, herb seasoned stuffing mix, grated parmesan cheese, pepper, onion, finely chopped, minced garlic, eggs, well beaten, garlic salt, thyme

pizza dough, red onion, sliced, portabello mushrooms, sliced, baby spinach, goat cheese, mozzarella fresh wrapped in herbs, sliced thinly, balsamic vinegar, kosher salt, black pepper, olive oil

white onion, 0 . 5 inch dice (1 cup), olive oil, carton vegetable stock, spinach, herb seasoning salt, egg, poached (optional)

olive oil, onion, chopped, garlic, chopped, chopped spinach, chopped fresh parsley or 2 tbsp cilantro, salt and pepper, to taste and any other seasoning of your choice powders or herbs, crushed red pepper flakes, grated parmesan cheese (i use cheddar mostly), pizza dough, eggs, beaten or 1 tbsp egg substitute or 1 tbsp milk, if you are vegetarian

stouffer frozen spinach souffle , defrosted, butter or 2 tbsp margarine, chopped onions, garlic, crushed, water or 3/4 cup chicken broth, herb stuffing mix (not crouton style), bulk sausage , thoroughly cooked,drained and crumbled (i use breakfast sausage), parmesan cheese, plus additional for garnish, whole white mushrooms, stems removed and chopped

butter, onion, chopped, garlic, crushed, bacon, diced (approx 125g), mixed herbs, spinach, chopped and steamed, ribbon noodles, cooked, grated cheddar cheese (to garnish ), butter, flour, hot milk, grated cheddar cheese

olive oil, garlic cloves, minced, onion, chopped, chicken broth (or 9 cups), dried italian herb seasoning, chicken tortellini or 8 -9 oz cheese tortellini, diced tomatoes with juice, fresh spinach, rinsed, stemmed and chopped or 1 (8 oz) package prewashed spinach, freshly grated parmesan cheese

refrigerated crescent dinner rolls, salmon fillets, salt, pepper, cheese spread (garlic herb, such as boursin), frozen chopped spinach, thawed and squeezed dry