281892 herb beef tenderloin red wine shallot sauce Recipes

  • Beef in Red Wine Marinade
    porterhouse steaks (150 g each) or 6 scotch steak fillets and
    6 More
    porterhouse steaks (150 g each) or 6 scotch steak fillets, red wine, water, olive oil, gluten-free beef stock powder (aussies- massell brand is currently gluten-free), garlic cloves, crushed, salt & freshly ground black pepper
    12 min, 7 ingredients
  • Beef and Red Wine Casserole
    rump steak, diced bacon, brush potatoes, sweet potato and
    9 More
    rump steak, diced bacon, brush potatoes, sweet potato, carrot, peas, brown onion, red wine, beef stock, cornflour, minced garlic, salt, pepper
    1 hour 20 min, 13 ingredients
  • Beef in Red Wine
    olive oil, steak, diced, onions, sliced and
    4 More
    olive oil, steak, diced, onions, sliced, garlic cloves, finely sliced, dried oregano, glasses red wine, chopped tomatoes
    20 min, 7 ingredients
  • Red Wine Barbecue Sauce
    oil, minced garlic cloves (or to taste) and
    9 More
    oil, minced garlic cloves (or to taste), onion, minced (or very finely chopped ), cumin, dried chipotle powder (or to taste), crushed red pepper flakes (optional), dry red wine, ketchup, apple cider vinegar, soy sauce, liquid smoke
    30 min, 11 ingredients
  • Red Wine Pasta Sauce
    sausage meat (not flavored ), mushrooms (any) sliced and
    11 More
    sausage meat (not flavored ), mushrooms (any) sliced, brown onion chopped, diced tomatoes, tomato sauce, red wine, oregano chopped fresh, paprika, thyme, bay leaves, garlic smashed, extra virgin olive oil, butter
    45 min, 13 ingredients
  • Red-Wine Caramel Sauce
    vanilla bean , halved lengthwise, dry red wine, sugar and
    2 More
    vanilla bean , halved lengthwise, dry red wine, sugar, water, unsalted butter
    5 ingredients
  • Slow Cooker Roast Beef With Red Wine Slow Cooker Roast Beef With Red Wine
    beef chuck roast , cut into 2-inch pieces, red wine and
    9 More
    beef chuck roast , cut into 2-inch pieces, red wine, canned beef consomme (2-10.5oz cans), frozen pearl onions, sliced mushrooms, bacon, chopped, all-purpose flour, pepper, onion powder, garlic powder, dried thyme
    7 hour 15 min, 11 ingredients
  • Red Wine Sauce for Pasta or Chicken Red Wine Sauce for Pasta or Chicken
    butter, chopped onion, garlic cloves, minced and
    10 More
    butter, chopped onion, garlic cloves, minced, chopped red peppers, flour, beef broth, red wine, sugar (to taste), bay leaf, dried thyme leaves, parsley, rosemary, salt and pepper (to taste)
    35 min, 13 ingredients
  • Short Ribs Braised in Red Wine Short Ribs Braised in Red Wine
    beef short ribs (8 to 12 ribs), vegetable oil and
    10 More
    beef short ribs (8 to 12 ribs), vegetable oil, diced carrots, diced celery, diced onions, whole dried bay leaves, chopped garlic, dry red wine, beef broth, red-wine vinegar, kosher salt, ground black pepper
    12 ingredients
  • Hearty Beef Stew from Your Crock Pot Hearty Beef Stew from Your Crock Pot
    beef stew meat, all-purpose flour, paprika and
    10 More
    beef stew meat, all-purpose flour, paprika, salt & pepper (seasoned is excellent!), beef broth, red wine, worcestershire sauce, dehydrated onion, carrots, sliced, celery salt, garlic salt, garlic cloves, minced, bay leaf
    4 hour 20 min, 13 ingredients
  • Beef Bourguignon -Quick Version Beef Bourguignon -Quick Version
    lean beef, cubed, pepper, paprika, dried onion, beef broth and
    4 More
    lean beef, cubed, pepper, paprika, dried onion, beef broth, red wine, worcestershire sauce, cornstarch, sliced mushrooms
    25 min, 9 ingredients
  • Red Wine Reduction Red Wine Reduction
    roasted chicken stock and
    7 More
    roasted chicken stock, zinfandel or other fruity dry red wine, shallots finely chopped, tomato paste, thyme sprig, butter, salt, freshly ground black pepper
    8 ingredients
  • Beef in Red Wine & Brandy Beef in Red Wine & Brandy
    lean stewing beef, red wine and
    4 More
    lean stewing beef, red wine, condensed cream of mushroom soup, condensed french onion soup, whole mushroom , to taste (optional), brandy
    4 hour , 6 ingredients
  • Beef, Mushroom & Red Wine Pies Beef, Mushroom & Red Wine Pies
    olive oil and
    10 More
    olive oil, lean stewing beef, all fat removed and cut into chunks, onions, cut into thin wedges, button mushrooms, garlic clove, crushed, thyme, leaves only, flour, red wine, shortcrust pastry, egg, beaten, salt and pepper
    2 hour 30 min, 11 ingredients
  • Braised Short Ribs of Beef with Red Wine, Apricots, and Black Olives Braised Short Ribs of Beef with Red Wine, Apricots, and Black Olives
    beef short ribs (6 oz each) or beef flanken and
    19 More
    beef short ribs (6 oz each) or beef flanken, kosher salt and freshly ground black pepper, unbleached all-purpose flour , for dusting, vegetable oil, smoked bacon , cut into 1 by 1/4-inch lardons, carrots, peeled and chopped into 1/2-inch dice, onion, chopped into 1/2-inch dice, garlic cloves, smashed, tomato paste, dry red wine, brandy, bay leaves, fresh thyme leaves, celery seeds, cinnamon sticks, canned, low-sodium chicken broth, dried apricot halves, kalamata olives, pitted, chopped fresh flat-leaf parsley
    3 hour 50 min, 20 ingredients
  • Red Wine BBQ Sauce (Williams-Sonoma) Red Wine BBQ Sauce (Williams-Sonoma)
    dry red wine, red wine vinegar, olive oil and
    5 More
    dry red wine, red wine vinegar, olive oil, worcestershire sauce, onion, finely chopped, sugar, grated orange zest, garlic cloves, minced
    35 min, 8 ingredients
  • Red Wine Jus Gravy Red Wine Jus Gravy
    olive oil, garlic cloves, crushed, beef stock, red wine and
    1 More
    olive oil, garlic cloves, crushed, beef stock, red wine, brown sugar
    35 min, 5 ingredients
  • Country-Style Pork Ribs With Red Wine Vinegar Sauce Country-Style Pork Ribs With Red Wine Vinegar Sauce
    red wine vinegar, ketchup, soy sauce, honey, minced garlic and
    8 More
    red wine vinegar, ketchup, soy sauce, honey, minced garlic, dried thyme, tabasco sauce, fresh ground black pepper, chili powder, country-style pork ribs , about 4 lb, trimmed of excess fat, kosher salt, fresh ground black pepper, hickory chips , soaked in water for at least 30 minutes
    31 min, 13 ingredients




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