Red Wine Barbecue Sauce Recipe

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Red Wine Barbecue Sauce
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  1. Heat oil in a saucepan over medium heat.
  2. Add in garlic, onions, cumin and chipotle chile powder and crushed red pepper flakes (if using) stir with a wooden spoon for about 1 minute to release flavors.
  3. Add in wine; simmer for 2 minutes.
  4. Add in ketchup, vinegar, soy sauce and liquid smoke flavoring; mix to combine and simmer for 20-25 minutes longer (can simmer longer).
  5. Cool to room temperature and refrigerate overnight to blend flavors.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 446.7 Kcal (1870 kJ)
Calories from fat 247.63 Kcal
% Daily Value*
Total Fat 27.51g 42%
Cholesterol 0.27mg 0%
Sodium 869.04mg 36%
Potassium 109.97mg 2%
Total Carbs 37.5g 13%
Sugars 3.83g 15%
Dietary Fiber 2.9g 12%
Protein 5.02g 10%
Vitamin C 16.5mg 28%
Iron 1.4mg 8%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 307.59 Kcal (1288 kJ)
Calories from fat 170.52 Kcal
% Daily Value*
Total Fat 18.95g 42%
Cholesterol 0.19mg 0%
Sodium 598.41mg 36%
Potassium 75.72mg 2%
Total Carbs 25.82g 13%
Sugars 2.64g 15%
Dietary Fiber 2g 12%
Protein 3.46g 10%
Vitamin C 11.4mg 28%
Iron 1mg 8%
Calcium 27mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
  • 11

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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