48453 ham casserole pennsylvania dutch style Recipes

extra wide egg noodles, vegetable oil, cooked ham, cubed (about 2 cups), red onion, chopped, dried thyme, salt, white pepper, cream of mushroom soup (campbell s), milk, shredded extra-sharp cheddar cheese

onion, finely chopped, unsalted butter, mushrooms, trimmed and sliced 1/4 inch thick (4 cups), soy sauce, sherry, all-purpose flour, low-sodium chicken broth, whole milk, fresh lemon juice, salt, tuna in olive oil, drained, dried curly egg noodles (preferably pennsylvania dutch style; about 3 1/4 cups), coarse fresh bread crumbs (from 3 slices firm white sandwich bread), coarsely grated cheddar (1 cup), vegetable oil

vegetable oil, cubed ham, onion, chopped (about 1/2 cup), condensed cream of mushroom soup, shredded extra-sharp cheddar cheese (about 8 oz), extra-wide egg noodles, cooked and drained

potato, peeled and chopped, whole kernel corn, drained, cream-style corn, hard-cooked eggs, chopped, salt and pepper to taste, milk, butter, double crust ready -to-use pie crust

butter, flour, milk, salt, crouton, melted butter, hard-boiled eggs, quartered, cubed cooked ham, sliced mushrooms, sauteed

cooked ham, diced, onion, minced, oil, cream of broccoli soup, deluxe macaroni & cheese dinner mix, italian breadcrumbs

butter, chopped onion, flour, salt and pepper, milk, swiss cheese, cooked ham, cubed, cooked potato, cubed, soft breadcrumbs

rice, processed cheese spread, milk, ham, cubes, frozen chopped asparagus, cooked and drained, toasted sliced almonds, chopped tomatoes

casserole, apple layer, apples, sugar, cinnamon, cobbler layer, butter, blown sugar, eggs, self-rising flour, sour cream, rum, crunchy baked topping, brown sugar, butter, flour, cinnamon, cream cheese topping, cream cheese, cream, vanilla, sugar, whip together until light and fluffy

pennsylvania dutch wide egg noodles, butter or 1/4 cup margarine, onion , julienne cut, green pepper , julienne cut, carrot , julienne cut, ham , julienne cut, parmesan cheese, grated or shredded

a 3 1/2 lb chicken, all-purpose flour, cold vegetable shortening, salt, egg, beaten lightly, carrots, sliced thin, rib of celery, sliced thin, onion, minced, boiling potatoes (about 4), chopped fresh parsley

swiss cheese , juilienned, boiled ham , juilienned, mayonnaise, sauerkraut, drained well, caraway seed (scant), butter, rye bread

bacon, salt, dry mustard, brown sugar (i use 2, give it a nice sweet & sour flavor), hard-boiled egg, sliced, onion, sliced, cornstarch, green beans, vinegar

potato, large, peeled and chopped, whole kernel corn, drained, cream-style corn, eggs, hard cooked, chopped, salt and pepper, milk, butter, ready to use pie crusts

elbow macaroni, uncooked, diced ham, cooked, grated gouda cheese, heavy cream, breadcrumbs, butter or 3 tbsp margarine, melted

ham, chopped in cubes, milk, cream of mushroom soup, cubed velveeta cheese, frozen mixed vegetables, cooked egg noodles, bread stuffing mix (pepperidge farms is good), melted margarine

cream of celery soup, milk, chopped onion, crumbled dried marjoram, crumbled dried rosemary, shredded american cheese or 1/2 cup cheddar cheese, herb seasoned stuffing mix, diced cooked ham, cut asparagus spears, cooked and drained, butter, melted

ham, potatoes, cheddar cheese, milk, season salt, celery salt