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Classic Country Egg Noodles With Ham Recipe

Classic Country Egg Noodles With Ham Recipe

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Ingredients:

Serving

12 oz pennsylvania dutch wide egg noodles
1/4 cup butter or 1/4 cup margarine
1/4 cup onion , julienne cut
1 cup green pepper , julienne cut
1 cup carrot , julienne cut
1 cup ham , julienne cut
1 cup parmesan cheese, grated or shredded

Directions:

Cook noodles according to package directions; drain, saving 1/2 cup noodle-cooking water.
Melt margarine in large skillet; add onions, peppers, carrots an saute about 5 minutes until tender-crisp.
Add ham; stir 2-3 minutes until heated through.
Stir in noodles, noodle water, Parmesan cheese; blend well.
Salt& pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	361.87 Kcal (1515 kJ)
Calories from fat	160.74 Kcal
		% Daily Value*
Total Fat	17.86g	27%
Cholesterol	96.31mg	32%
Sodium	583.3mg	24%
Potassium	200.4mg	4%
Total Carbs	34.45g	11%
Sugars	3.02g	12%
Dietary Fiber	2.47g	10%
Protein	16.02g	32%
Vitamin C	16.2mg	27%
Vitamin A	0.2mg	8%
Iron	1.9mg	11%
Calcium	166.8mg	17%

Amount Per 100 g
Calories	275.56 Kcal (1154 kJ)
Calories from fat	122.4 Kcal
		% Daily Value*
Total Fat	13.6g	27%
Cholesterol	73.34mg	32%
Sodium	444.19mg	24%
Potassium	152.61mg	4%
Total Carbs	26.23g	11%
Sugars	2.3g	12%
Dietary Fiber	1.88g	10%
Protein	12.2g	32%
Vitamin C	12.3mg	27%
Vitamin A	0.2mg	8%
Iron	1.5mg	11%
Calcium	127mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.2

Points
10

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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