43 hai yung Recipes

  • Vegan Egg Foo Yung (Tofu Yung)
    firm tofu, drained, canola oil, tamari, toasted sesame oil and
    7 More
    firm tofu, drained, canola oil, tamari, toasted sesame oil, celery rib, halved lengthwise and chopped, water chestnut, green onions, finely chopped, bean sprouts, sliced mushrooms, minced (or pulsed in a food processor), garlic cloves, minced, cooked brown rice
    1 hour 20 min, 11 ingredients
  • Egg Foo Yung with Mushroom Sauce
    green onion, eggs, beaten, bean sprouts and
    5 More
    green onion, eggs, beaten, bean sprouts, soy sauce, divided, peanut oil, divided, sliced fresh mushrooms, cornstarch, chicken or beef broth
    30 min, 8 ingredients
  • Shrimp Egg Foo Yung
    fresh bean sprouts, rinsed and drained and
    12 More
    fresh bean sprouts, rinsed and drained, cooked small shrimp, eggs, beaten, sliced mushrooms, green onions, chopped, salt, vegetable oil, chicken broth, soy sauce, salt, ground white pepper , to taste, cornstarch, cold water
    35 min, 13 ingredients
  • Egg Foo Yung I
    vegetable oil, green bell pepper, chopped, onion, chopped and
    10 More
    vegetable oil, green bell pepper, chopped, onion, chopped, cooked shrimp - peeled, deveined and chopped, fresh bean sprouts, water chestnuts, drained and sliced, soy sauce, eggs, vegetable oil, cornstarch, cold water, chicken broth, soy sauce
    30 min, 13 ingredients
  • Egg Foo Yung
    eggs, lightly beaten, fresh bean sprout, minced scallion and
    11 More
    eggs, lightly beaten, fresh bean sprout, minced scallion, minced bamboo shoots or 1/4 cup celery or 1/4 cup shredded chinese cabbage, water chestnuts, minced, cooked ham or 1/3-1/2 cup chicken or 1/3-1/2 cup pork or 1/3-1/2 cup minced shrimp, soy sauce, peanut oil (or other cooking oil), chicken broth, soy sauce, sugar, vinegar, cornstarch, water
    50 min, 14 ingredients
  • Ramen Foo Yung
    ramen noodles (chicken is recommended), eggs and
    1 More
    ramen noodles (chicken is recommended), eggs, butter or 1 -2 tbsp margarine
    15 min, 3 ingredients
  • Egg Foo Yung
    eggs, oil, chopped green onion, sliced water chestnut and
    9 More
    eggs, oil, chopped green onion, sliced water chestnut, fresh bean sprout, soy sauce, oyster sauce, salt and pepper, beef broth, oyster sauce, soy sauce, cornstarch, oil
    1 hour , 13 ingredients
  • Easy Egg Foo Yung
    eggs, chop suey vegetables (i use la choy) and
    4 More
    eggs, chop suey vegetables (i use la choy), fancy mixed-chinese vegetables (lachoy), soy sauce, white pepper, oil based cooking spray
    58 min, 6 ingredients
  • Egg Foo Yung (For 2) With Oriental Sauce
    eggs, water, soy sauce, fresh bean sprout and
    6 More
    eggs, water, soy sauce, fresh bean sprout, fresh mushrooms, sliced or 1 (8 oz) can mushrooms, chopped, green onions, thinly sliced, cornstarch, beef broth, soy sauce
    40 min, 10 ingredients
  • Egg Foo Yung Sauce 1
    stock, salt, soy sauce, cornstarch, water
    10 min, 5 ingredients
  • Egg Foo Yung
    eggs, beaten, salt and pepper and
    9 More
    eggs, beaten, salt and pepper, five-spice powder , a good pinch (optional), sunflower oil, green onions, sliced, garlic, crushed, green pepper, seeded and chopped, fresh bean sprouts, cooked jasmine rice, light soy sauce, sesame oil
    30 min, 11 ingredients
  • Crab and Corn Soup (Hai Yung Suk Mai Gang) Crab and Corn Soup (Hai Yung Suk Mai Gang)
    crabmeat (fresh ) or 4 oz frozen crabmeat, water and
    6 More
    crabmeat (fresh ) or 4 oz frozen crabmeat, water, creamed corn, salt, pepper, cornstarch, water, egg, beaten
    15 min, 8 ingredients
  • Vietnamese Seafood Pho Recipe (Pho Hai San) Vietnamese Seafood Pho Recipe (Pho Hai San)
    vegetable stock, onion, sliced, pho noodles, coriander and
    11 More
    vegetable stock, onion, sliced, pho noodles, coriander, shrimp (optional) or 300 g cuttlefish (optional) or 300 g white fish fillets (optional) or 300 g basil clams (optional), field mushrooms, chopped fresh coriander, black cardamom pod, green cardamom pods, cinnamon, star anise, coriander seed, sea salt, fennel seed, see more at www.vietnamesefood.com.vn )
    31 min, 15 ingredients
  • Seur Rong Hai (Crying Tiger) Seur Rong Hai (Crying Tiger)
    dried green peppercorns, big four paste and
    9 More
    dried green peppercorns, big four paste, garlic, 5 minced, 5 unpeeled, lightly crushed, fresh bird chiles or 2 to 15 serrano chiles, minced, boneless, skinless large chicken breasts, rinsed and patted dry, vegetable oil, fish sauce (namm pla), sugar, water as needed, crispy pork rinds, crushed to the consistency of coarse cornmeal, cilantro, coarsely chopped
    11 ingredients
  • Egg Fu Yung; with Ham Egg Fu Yung; with Ham
    extra lean ham (cut into very thin strips) and
    7 More
    extra lean ham (cut into very thin strips), green bell pepper (very thin strips), celery (very thin slices), onion (very finely chopped ), canned, drained wt.) mushrooms, fresh mung bean sprouts, egg beaters (egg substitute), low sodium soy sauce
    8 ingredients
  • Low-Carb  Low-Cal Egg  Foo  Yung Low-Carb Low-Cal Egg Foo Yung
    eggs, beaten, chinese vegetables, drained and
    5 More
    eggs, beaten, chinese vegetables, drained, oil (for frying ), green onions, chopped (to garnish ) (optional), beef broth, soy sauce, cornstarch
    15 min, 7 ingredients
  • Egg Foo Yung With Chinese Brown Sauce Egg Foo Yung With Chinese Brown Sauce
    chopped ham, chopped onion, water chestnuts, drained and
    8 More
    chopped ham, chopped onion, water chestnuts, drained, bamboo shoots, drained, salt, eggs, butter, melted, cornstarch, sugar, water, soy sauce
    35 min, 11 ingredients
  • Eggs Foo Yung - Oz Style Eggs Foo Yung - Oz Style
    eggs, beaten, five-spice powder, olive oil and
    6 More
    eggs, beaten, five-spice powder, olive oil, shallots, sliced, garlic, chopped, green capsicum, seeded and chopped, fresh bean sprouts, cooked white rice, soy sauce
    30 min, 9 ingredients




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