140 fresh clams white linguine Recipes

  • Linguine with White Clam Sauce
    salt and pepper, linguine, olive oil, unsalted butter and
    8 More
    salt and pepper, linguine, olive oil, unsalted butter, anchovy fillets, garlic, minced, crushed red pepper , optional, grated zest and juice of 1 lemon, dried oregano, white wine, chopped fresh parsley, chopped clams, drained , liquid reserved (1 1/4 cups clams, 1 1/2 cups liquid)
    26 min, 12 ingredients
  • Linguine with Clams (Linguine con le Vongole)
    kosher or coarse sea salt, linguine and
    7 More
    kosher or coarse sea salt, linguine, extra-virgin olive oil, garlic, thinly sliced, new zealand cockles or 24 manila or littleneck clams, scrubbed, red pepper flakes, dry white wine, whole san marzano tomatoes in juice , juice reserved and tomatoes coarsely chopped, fresh flat-leaf parsley, coarsely chopped
    9 ingredients
  • Linguine with white clam sauce
    chopped clams , drained reserving 1/2 cup, garlic, minced and
    9 More
    chopped clams , drained reserving 1/2 cup, garlic, minced, dried red pepper flakes, onion, diced, extra virgin olive oil, dried oregano, dried basil, dried parsley (fresh is even better), white wine, linguine, freshly grated parmesan cheese
    25 min, 11 ingredients
  • Linguine With Creamy White Clam Sauce
    olive oil, butter, chopped fresh parsley, minced garlic and
    6 More
    olive oil, butter, chopped fresh parsley, minced garlic, chopped clams, drained ,reserve juice, heavy cream, dry white wine, linguine, cooked to package directions, salt and pepper, grated parmesan cheese
    30 min, 10 ingredients
  • Wd Linguine With Clams & Parsley
    linguine, dry white wine (or chicken broth) and
    9 More
    linguine, dry white wine (or chicken broth), onion, finely chopped, mined garlic, chopped clams, drained , juice reserved, chicken broth, chopped fresh parsley, freshly grated lemon zest, lemon , juice of, medium, salt, fresh ground pepper
    15 min, 11 ingredients
  • Linguine with Herb Broth and Clams
    butter, olive oil, onions, chopped and
    10 More
    butter, olive oil, onions, chopped, garlic cloves, peeled , smashed, tomatoes, cored, chopped, dry white wine, more) water, manila clams or small littleneck clams, scrubbed, sliced fresh basil leaves, chopped fresh parsley, chopped fresh oregano, dried crushed red pepper, linguine
    13 ingredients
  • Linguine with Clams and Fresh Herbs
    uncooked linguine, flat-leaf parsley leaves and
    11 More
    uncooked linguine, flat-leaf parsley leaves, chopped fresh oregano, grated lemon rind, olive oil, vertically sliced red onion, crushed red pepper, garlic cloves, sliced, white wine, littleneck clams, butter, salt, freshly ground black pepper
    13 ingredients
  • Linguine with White Clam Sauce Linguine with White Clam Sauce
    whole baby clams, undrained, light butter, olive oil and
    9 More
    whole baby clams, undrained, light butter, olive oil, garlic cloves, minced, all-purpose flour, dry white wine, chopped fresh parsley, chopped fresh or 1/4 tsp dried thyme, pepper, minced clams, drained, hot cooked linguine (about 8 oz uncooked pasta), thyme sprigs (optional)
    12 ingredients
  • Linguine With White Clam Sauce Linguine With White Clam Sauce
    olive oil, butter, onion, chopped, garlic cloves, minced and
    12 More
    olive oil, butter, onion, chopped, garlic cloves, minced, flour, chopped clams, undrained, whole clams, dry white wine, dried marjoram, dried oregano, thyme, basil, fresh parsley, lemon juice, parmesan cheese, grated, hot cooked linguine
    23 min, 16 ingredients
  • Linguine with Clams (Sara Moulton) Linguine with Clams (Sara Moulton)
    extra virgin olive oil, garlic, thinly sliced and
    6 More
    extra virgin olive oil, garlic, thinly sliced, dry white wine (such as sauvignon blanc), manila clams or other small clams, cleaned and scrubbed, salt and freshly ground black pepper, fresh linguine, chopped fresh flat-leaf parsley , plus fresh flat-leaf parsley sprigs, for garnish, calabrian peppers, minced , or a pinch of crushed red pepper flakes
    22 min, 8 ingredients
  • Linguine with Herbed Clam Sauce Linguine with Herbed Clam Sauce
    whole baby clams, minced clams, chopped onion, olive oil and
    10 More
    whole baby clams, minced clams, chopped onion, olive oil, butter, minced fresh parsley, garlic cloves, minced, cornstarch, white wine or chicken broth, minced fresh basil or 4 tsp dried basil, pepper, cayenne pepper, hot cooked linguine, shredded parmesan cheese
    20 min, 14 ingredients
  • Linguine with Clam Sauce Linguine with Clam Sauce
    uncooked linguine, minced clams, undrained, olive oil and
    8 More
    uncooked linguine, minced clams, undrained, olive oil, minced shallots (about 2 medium), bottled minced garlic, dry white wine or clam juice, lemon juice, black pepper, salt, crushed red pepper, minced fresh parsley
    11 ingredients
  • Linguine with Red Clam Sauce Linguine with Red Clam Sauce
    olive oil, garlic, chopped, dry white wine, dried thyme and
    8 More
    olive oil, garlic, chopped, dry white wine, dried thyme, dried red-pepper flakes, canned crushed tomatoes in thick puree (1 28-oz can), bottled clam juice, salt , more if needed, chopped clams, drained (about 1 1/2 cups), chopped flat-leaf parsley, fresh-ground black pepper, linguine
    12 ingredients
  • Linguine With White Clam Sauce Linguine With White Clam Sauce
    butter, olive oil, garlic cloves, minced and
    13 More
    butter, olive oil, garlic cloves, minced, yellow onion, diced, flour, dry vermouth, bottled clam juice, lemon juice (fresh is best ), whipping cream, dried marjoram, green onions, chopped, chopped parsley, linguine, chopped clams (gorton s is a good brand), salt and pepper (not too much , the clams are already y), parmesan cheese
    20 min, 16 ingredients
  • Linguine With White Clam Sauce Linguine With White Clam Sauce
    olive oil, butter, chopped fresh flat-leaf parsley and
    7 More
    olive oil, butter, chopped fresh flat-leaf parsley, minced fresh garlic, chopped clams, drained , reserve juice, heavy cream, dry white wine, linguine , cooked according to package directions, freshly grated parmesan cheese, salt & freshly ground black pepper
    22 min, 10 ingredients
  • American Kitchen Classic Linguine With Red Clam Sauce American Kitchen Classic Linguine With Red Clam Sauce
    linguine, uncooked, extra virgin olive oil, garlic, minced and
    8 More
    linguine, uncooked, extra virgin olive oil, garlic, minced, dry white wine, diced tomatoes, undrained (hunts, use petite), clam juice, dried oregano, ground black pepper, unsalted butter, baby clams, drained, fresh parsley, chopped
    45 min, 11 ingredients
  • Linguine With White Clam Sauce Linguine With White Clam Sauce
    sliced garlic, olive oil, minced clams, undrained and
    7 More
    sliced garlic, olive oil, minced clams, undrained, chopped fresh parsley, linguine, butter or margarine, melted, salt, pepper, chablis or other dry white wine, grated parmesan cheese
    10 ingredients
  • Linguine With Lemon Clam Sauce Linguine With Lemon Clam Sauce
    olive oil, butter, onion, chopped, garlic cloves, minced and
    10 More
    olive oil, butter, onion, chopped, garlic cloves, minced, dried basil, bay leaf, white wine, fresh lemon rind, fresh lemon juice, baby clams, drained , reserve juice, salt & fresh ground pepper, grated parmesan cheese, chopped fresh parsley, linguine, enough for two, cooked, well drained, do not rinse
    20 min, 14 ingredients




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