254746 french vegetables hot balsamic olive Recipes

  • Balsamic Chicken
    olive oil, coarsely chopped onion, garlic cloves, sliced and
    7 More
    olive oil, coarsely chopped onion, garlic cloves, sliced, skinless, boneless chicken breast halves, sliced green bell pepper, balsamic vinegar, sliced mushrooms, diced tomatoes, undrained, hot cooked long-grain rice
    10 ingredients
  • Balsamic Roasted Root Vegetables With Rosemary
    olive oil , to 9x13 roasting pan and
    8 More
    olive oil , to 9x13 roasting pan, russet potatoes, unpeeled , scrubbed, cut into 1 pieces, carrot, greens removed , carrots scrubbed and cut into 1 pieces, beet, greens removed , beets scrubbed and cut into 1 pieces, onion, peeled and cut into 1 pieces, fresh rosemary, chopped, balsamic vinegar, olive oil, garlic cloves, peeled
    1 hour 10 min, 9 ingredients
  • French Chicken in Vinegar Sauce with Pepper-Spiked Polenta
    olive oil-flavored cooking spray, coarsely chopped onion and
    12 More
    olive oil-flavored cooking spray, coarsely chopped onion, skinned, boned chicken thighs, dry white wine, fat-free chicken broth, tomato paste, balsamic vinegar, minced fresh or 1/2 tsp dried tarragon, brown sugar, salt, red pepper, black pepper, pepper-spiked polenta, tarragon sprigs (optional)
    14 ingredients
  • Beets with Balsamic Vinegar
    beets (about 2 lb total ), water and
    5 More
    beets (about 2 lb total ), water, canola or other vegetable oil, balsamic vinegar, extra-virgin olive oil , to taste, coarse (kosher ) salt, freshly ground black pepper , to taste
    7 ingredients
  • Roasted Vegetables With Balsamic Vinegar
    fresh green beans, ends trimmed and
    7 More
    fresh green beans, ends trimmed, onion, cut into thin wedges, garlic clove, minced, olive oil, salt, pepper, summer squash , halved lengthwise and sliced 1/4 inch thick, balsamic vinegar
    30 min, 8 ingredients
  • Grilled Vegetables With Balsamic Vinaigrette
    cornstarch, chicken stock, balsamic vinegar, olive oil and
    8 More
    cornstarch, chicken stock, balsamic vinegar, olive oil, chopped basil, salt, yellow squash , cut lengthwise 1/4 inch, vidalia onions, sliced 1/4 inch thick, red peppers , cut into 1 x 2 inch pieces, belgian endive , quartered lengthwise, shiitake mushrooms, stems removed, asparagus
    1 hour 20 min, 12 ingredients
  • Balsamic Vinaigrette
    vegetable oil, extra virgin olive oil, balsamic vinegar and
    2 More
    vegetable oil, extra virgin olive oil, balsamic vinegar, lipton savory herb with garlic soup mix, fresh ground black pepper
    10 min, 5 ingredients
  • Balsamic & Brown Sugar-Glazed Beans Balsamic & Brown Sugar-Glazed Beans
    french haricots vert or 3/4 lb green beans and
    7 More
    french haricots vert or 3/4 lb green beans, red red bell pepper, butter, divided, chopped pecans, balsamic vinegar, brown sugar, salt, fresh ground black pepper
    31 min, 8 ingredients
  • French Lentil and Vegetable Salad With Kielbasa and Chevre French Lentil and Vegetable Salad With Kielbasa and Chevre
    french green lentils , picked over and washed, water and
    19 More
    french green lentils , picked over and washed, water, onion , stuck with, carrot, stalk celery, bouquet garni (3 sprigs flat leaf parsley, 3 sprigs thyme, 1 bay leaf, 4 whole black peppercorns, all tied in chees), salt, olive oil, garlic cloves or 1 tsp , finely minced, onions or 3/4 cup onion, finely chopped, stalk celery or 1/2 cup celery, finely chopped, carrots or 1/2 cup carrot, finely chopped, lemon , juice of, red wine vinegar, walnut oil, fresh ground black pepper, diced kielbasa (1/2-inch dice ) or 4 oz finely ), crumbled chevre cheese, minced flat leaf parsley, tiny black olives , such as nicoise (optional)
    1 hour 20 min, 21 ingredients
  • Hot pepper relish Hot pepper relish
    hot peppers, kosher salt, olive oil, sugar and
    1 More
    hot peppers, kosher salt, olive oil, sugar, white balsamic vinegar
    35 min, 5 ingredients
  • French Twist Paste French Twist Paste
    olive oil, minced shallots or 1 1/2 cups sweet onions and
    5 More
    olive oil, minced shallots or 1 1/2 cups sweet onions, garlic cloves, minced, dijon mustard, dried rosemary, crushed, balsamic vinegar, pepper
    10 min, 7 ingredients
  • Balsamic Red Onion & Tomato Sauce Balsamic Red Onion & Tomato Sauce
    olive oil, red onion, thinly sliced, chopped tomato and
    6 More
    olive oil, red onion, thinly sliced, chopped tomato, balsamic vinegar, tomato paste, vegetable stock, brown sugar, unsalted butter, salt and pepper to taste
    9 ingredients
  • Roasted Vegetables with Balsamic-Lemon Vinaigrette Roasted Vegetables with Balsamic-Lemon Vinaigrette
    baby beets, trimmed, peeled and
    8 More
    baby beets, trimmed, peeled, red-skinned sweet potatoes (yams; about 3 medium), peeled , cut into 1-inch pieces, acorn squash, unpeeled , quartered lengthwise, seeded, cut crosswise into 1/2-inch-thick slices, brussels sprouts, trimmed , halved lengthwise, chopped fresh rosemary or 1 tsp dried, extra-virgin olive oil, whole garlic head, top 1/2 inch trimmed, balsamic vinegar, grated lemon peel
    9 ingredients
  • Vegetables Glazed with Balsamic Vinegar Vegetables Glazed with Balsamic Vinegar
    olive oil, red bell pepper , cut into 1/4-inch-wide strips and
    5 More
    olive oil, red bell pepper , cut into 1/4-inch-wide strips, yellow bell pepper , cut into 1/4-inch-wide strips, onion, thinly sliced, zucchini, trimmed , cut crosswise into 1/2-inch-thick rounds, yellow summer squash, trimmed , cut crosswise into 1/2-inch-thick rounds, balsamic vinegar
    7 ingredients
  • Sicilian Style Roasted Vegetables With Balsamic Syrup Sicilian Style Roasted Vegetables With Balsamic Syrup
    green beans, trimmed and
    9 More
    green beans, trimmed, red bell pepper , sliced lengthwise into 1/2 inch strips, red onion, sliced thin, olive oil, sea salt, fresh ground black pepper, balsamic vinegar, fresh orange juice (pineapple juice would be good here too), fresh lemon juice, grated orange zest
    35 min, 10 ingredients
  • Bean Salad in Balsamic Vinaigrette Bean Salad in Balsamic Vinaigrette
    mixed beans, drained and rinsed and
    13 More
    mixed beans, drained and rinsed, yellow beans, drained and rinsed, green beans, drained and rinsed, green pepper, chopped, red bell peppers or 1/4-1/2 orange bell peppers or 1/4-1/2 yellow bell pepper, chopped, red onions or 1/4-1/2 vidalia onion, chopped, extra virgin olive oil, vegetable stock, balsamic vinegar, fresh lemon juice, garlic clove, peeled and crushed, chopped fresh oregano, chopped fresh basil, salt and pepper
    15 min, 14 ingredients
  • French Provencale Ratatouille French Provencale Ratatouille
    olive oil, onion, chopped, garlic clove, chopped and
    9 More
    olive oil, onion, chopped, garlic clove, chopped, eggplants , salted rinsed and cut into 1 . 5cm dice, red capsicum, seeded and cut into 1 . 5cm dice, zucchini, halved and cut into 1 . 5cm dice, tomatoes , deseeded and cut into 1 . 5cm dice, red wine vinegar, vegetable stock, french mustard, flat leaf parsley, chopped, salt and pepper
    45 min, 12 ingredients
  • Balsamic Dressing And/or Marinade Balsamic Dressing And/or Marinade
    balsamic vinegar, water, olive oil, sesame seeds and
    4 More
    balsamic vinegar, water, olive oil, sesame seeds, vegetable seasoning, pepper, sugar, salt
    8 ingredients




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