83558 fire and ice melon soup pts Recipes

butter or olive oil, onion, chopped (1 cup), garlic, finely chopped, muir glen organic fire roasted diced tomatoes, undrained, reduced-sodium chicken broth or vegetable broth, chopped fresh basil , cilantro or italian flat-leaf parsley, sugar, crushed red pepper, whipping cream

cubed peeled honeydew melon, cubed peeled cantaloupe, vodka, divided, brown sugar, divided, fresh lime juice, divided, sliced strawberries

melon liqueur, vodka, orange juice or grapefruit juice or pineapple juice, melon ball (to garnish )

ice cubes, slightly crushed, cubed ripe cantaloupe, fresh orange juice

melon , seeds and pulp from (i don tsp recommend water ), water, sugar (to taste)

fire-roasted tomatoes, garlic cloves, peeled, jalapeno, seeded and quartered, scallions, trimmed and cut in fourths (use the green part as well as the white part), dried parsley, ground coriander, cumin, salt, pepper, white onion, diced, roma tomato, seeded and chopped, lime juice, fresh squeezed is best in this

melon, parma ham, parmesan cheese , shaved using a vegetable peeler (optional), mixed salad greens, red wine vinegar or 4 tbsp white wine vinegar, sugar, fresh mint leaves, olive oil, salt, pepper

melon (cantaloupe, peeled and chopped), soy cream (or single cream), egg white (whisked to firm peaks), sugar

melon balls, blueberries, mild honey, lemon juice, fresh ginger, grated, fresh mint (to garnish ) (optional)

fire-roasted diced tomatoes, drained, sliced onion, fresh cilantro leaves, lime juice, sugar, salt

ice cream , flavor of choice, ice cream , flavor of choice, oreo cookies, turtle shell ice cream topping, butter, icing, flavor or 16 oz icing, color of choice

ice cream sandwiches , unwrapped, kahlua or 2 tbsp -flavored syrup, walnuts, chopped, caramel ice cream topping, chocolate ice cream topping, english toffee bits or 1 cup heath candy bar

ripe cantaloupe melons-skinned, seeded, and cubed, sugar, kirsch, creme fraiche, mint, zest of 1 orange, heavy cream or 2 cups plain yogurt

mild mexican velveeta, milk, cream of chicken soup, pt half and half, rotel diced tomatoes and green chili s, shredded cooked chicken, chili powder to taste

melon, peeled and chopped, mandarin oranges, sugar, citric acid , to taste

zucchini , cut into 1/2-inch slices, california avocado, buttermilk, ice cubes plus additional to thin the soup if desired, fresh lemon juice, ground cumin, minced fresh chives