Melon Fever Recipe

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Melon Fever
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Ingredients:

Directions:

  1. Blend together and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.21 Kcal (1127 kJ)
Calories from fat 61.24 Kcal
% Daily Value*
Total Fat 6.8g 10%
Cholesterol 20.98mg 7%
Sodium 23.25mg 1%
Potassium 73.71mg 2%
Total Carbs 21.77g 7%
Sugars 5.5g 22%
Protein 1.7g 3%
Vitamin C 0.6mg 1%
Calcium 59.5mg 6%
Amount Per 100 g
Calories 212.48 Kcal (890 kJ)
Calories from fat 48.33 Kcal
% Daily Value*
Total Fat 5.37g 10%
Cholesterol 16.56mg 7%
Sodium 18.35mg 1%
Potassium 58.18mg 2%
Total Carbs 17.18g 7%
Sugars 4.34g 22%
Protein 1.34g 3%
Vitamin C 0.4mg 1%
Calcium 47mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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