Fire-Roasted Salsa Recipe

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Fire-Roasted Salsa
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Ingredients:

Directions:

  1. In a food processor, combine the tomatoes, onion, cilantro, lime juice, sugar and salt. Cover and process until desired consistency. Yield: 1-1/2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3.41 Kcal (14 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 50.6mg 2%
Potassium 10.8mg 0%
Total Carbs 0.81g 0%
Sugars 0.45g 2%
Dietary Fiber 0.11g 0%
Protein 0.06g 0%
Vitamin C 0.9mg 1%
Calcium 2mg 0%
Amount Per 100 g
Calories 37.01 Kcal (155 kJ)
Calories from fat 0.43 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 549.31mg 2%
Potassium 117.3mg 0%
Total Carbs 8.76g 0%
Sugars 4.88g 2%
Dietary Fiber 1.18g 0%
Protein 0.62g 0%
Vitamin C 9.4mg 1%
Iron 0.1mg 0%
Calcium 21.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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