Fire Roasted Tomato Salsa Recipe

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Fire Roasted Tomato Salsa
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Ingredients:

Directions:

  1. In a bowl combine the white onion, diced roma tomatoes, and lime juice. Set aside.
  2. In the bowl of a food processor, put in the garlic and pulse about 3 - 4 times.
  3. Add in jalapeno, scallions, dried parsley, corriander, cumin salt and pepper and process until finely chopped.
  4. Add in the can of tomatoes, and process until smooth.
  5. Pour this over the onion and tomato mixture; and stir.
  6. Refrigerate about 2 hours to allow flavors to meld.
  7. Have a nice cold cerveza or margarita in one hand, and a hint of lime tortilla chip with this salsa on it in the other, and you are in business.
  8. Eat and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.68 Kcal (57 kJ)
Calories from fat 0.71 Kcal
% Daily Value*
Total Fat 0.08g 0%
Sodium 202.52mg 8%
Potassium 99.3mg 2%
Total Carbs 2.96g 1%
Sugars 1.13g 5%
Dietary Fiber 0.79g 3%
Protein 0.64g 1%
Vitamin C 8.7mg 15%
Iron 0.3mg 2%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 32.87 Kcal (138 kJ)
Calories from fat 1.7 Kcal
% Daily Value*
Total Fat 0.19g 0%
Sodium 486.73mg 8%
Potassium 238.65mg 2%
Total Carbs 7.1g 1%
Sugars 2.71g 5%
Dietary Fiber 1.9g 3%
Protein 1.55g 1%
Vitamin C 21mg 15%
Iron 0.8mg 2%
Calcium 48.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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