225910 fettuccine tomato poblano sauce chile goat Recipes

olive oil, spicy sausage (such as chorizo), garlic, crushed, crushed tomatoes, semi sun-dried tomato, roughly chopped, dry white wine, cream (can use lite ), spring onions, chopped, chopped sage leaves or 2 tsp dried sage, fettuccine or 400 g pasta, of choice

sun-dried tomato, garlic, cream cheese, dried oregano leaves, crushed, margarine, sour cream, cooked fettuccine, olive oil, salt and pepper

dry fettuccine pasta, low fat cottage cheese, part-skim ricotta cheese, fat-free buttermilk, parmesan cheese, tomato, finely chopped

tomatoes, salt and pepper, to taste, crumbled goat cheese, mascarpone cheese, room temperature, albacore tuna in water, drained and flaked, chopped red onion, chopped cucumber, chopped mushrooms, chopped red bell pepper, chopped celery, minced garlic, toasted sesame seeds, sunflower seeds, shredded parmesan cheese, garlic salt , or to taste, onion powder , or to taste, salt and pepper, to taste, dried parsley flakes, for garnish (optional), worcestershire sauce (optional)

tomato salad, assorted heirloom tomatoes, palm island black lava sea salt, for sprinkling, good quality balsamic vinegar, mache petals (or fresh thai basil/basil leaves) for garnish, goat cheese croutons, log goat cheese (the kind with rind or you can use mozzarella), all-purpose flour, extra large egg, beaten, seasoned panko breadcrumbs (recommended : ian s italian style), canola oil , for shallow frying

fettuccine pasta, olive oil, onion, chopped, bacon, chopped, pumpkin, skinned & diced, sun-dried tomato paste or 125 g sun-dried tomato pesto, chicken stock, cream, black pepper, toasted pine nuts (optional), fresh basil, chopped (optional), parmesan cheese, grated (optional)

butter , for greasing the baking dish, swiss chard leaves (about 1 1/4 lb), salt, cooked short grain brown rice, baby arugula leaves, chopped, goat cheese, at room temperature (8 oz), cooked green lentils, chopped fresh mint leaves, extra-virgin olive oil, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, garlic, minced, marinara or tomato-basil sauce, grated parmesan (2 oz), olive oil , or unsalted butter diced into 1/4-inch pieces

fresh mint leaves, fresh flat-leaf parsley leaves, unsalted, shelled dry-roasted pistachios, divided, extra-virgin olive oil, kosher salt, freshly ground black pepper, garlic clove, refrigerated fettuccine, tomatoes, halved, fresh pecorino romano cheese, shaved (about 1/4 cup)

red-skinned potatoes, cut into 1/2-inch dice, white clam sauce, fettuccine, extra-virgin olive oil, butter, garlic cloves, minced, chopped fresh parsley, fresh lemon juice

fresh basil leaves, garlic cloves, minced, pine nuts, extra virgin olive oil, grated parmesan cheese, grated pecorino romano cheese, fettuccine

olive oil, button mushrooms, sliced, chicken stock, fettuccine, green shallots, thinly sliced, fresh thyme leaves or 2 tsp dried thyme, sour cream

minced shallot, unsalted butter, dry white wine, chicken broth, fresh morels (available seasonally at specialty producemarkets and some supermarkets), washed well, patted dry, and trimmed, heavy cream, mild goat cheese such as montrachet, crumbled (about 1 1/2cups), asparagus, trimmed , cut into 1/2-inch pieces, and cooked inboiling salted water for 2 to 3 minutes, or until tender, minced fresh chives, fettuccine

sun-dried tomatoes, olive oil, onion, garlic, whole clam (including the juice), chicken broth, tomato paste, dried oregano, red pepper flakes, cooked fettuccine pasta

italian sausage, casings removed, diced pancetta or 2 oz bacon, onion, chopped, minced garlic cloves, fennel seed, dried marjoram, dried thyme, saffron thread, fresh tomatoes, chopped, red wine (i like pinot noir), tomato paste, half-and-half, frozen peas, thawed, fresh basil leaf, fettuccine pasta, cooked and drained, freshly grated parmesan cheese

tomatoes, halved, pure olive oil, salt and pepper, whole squid, cleaned, olive oil, salt and pepper, sweet onions, (walla walla , vidalia), peeled and sliced 1/4-inch thick, poblano pepper , roasted, peeled, seeded and chopped, roasted garlic, red wine vinegar, pure olive oil, honey, salt and pepper

fettuccine, cooked & drained, onion, chopped, zucchini, sliced, olive oil, neufchatel cheese , garlic & herb, skim milk, tomato, chopped and seeded

soybean oil , and olive oil blend, chopped medium onions, minced clams with juice, reserved (figure 1 can per person), cracked black pepper, lemon juice, chicken broth, chicken bouillon granules or chicken soup base, chopped parsley, tabasco sauce (to taste), fettuccine pasta , al dente for 4 people

fettuccine, cooked, silken tofu, nutritional yeast, onion powder, garlic powder, tomato puree