150701 fettuccine prosciutto peas sauce Recipes
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fettuccine (1/2 egg & 1/2 spinach), broccoli florets and8 Morefettuccine (1/2 egg & 1/2 spinach), broccoli florets, bell pepper, cut in 3/4-inch squares, onion, chopped (1/2 cup), oil, boneless chicken breast , cut into small strips, cream of mushroom soup, water, basil, crushed, shredded cheddar cheese40 min, 10 ingredients
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Fettuccine with Prosciutto, Peas and Lemon-Chive Saucefettuccine, frozen petite peas, whipping cream and4 Morefettuccine, frozen petite peas, whipping cream, chopped fresh chives or green onion tops, fresh lemon juice, grated lemon peel, sliced prosciutto , cut into slivers7 ingredients
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Fettuccine With White Saucefettuccine, olive oil, butter, cut in half, anchovies and9 Morefettuccine, olive oil, butter, cut in half, anchovies, garlic cloves, chopped, red bell pepper, green bell pepper, spring onion, remove tops and chop into 1/4-inch pieces, mushrooms, chopped, dry white wine, oregano, salt , to taste, fresh ground black pepper , to taste30 min, 13 ingredients
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Fettuccine with Prosciutto, Peas and Peppersprosciutto or 4 oz cooked ham, cut in juilienne strips and7 Moreprosciutto or 4 oz cooked ham, cut in juilienne strips, butter or 1/4 cup margarine, frozen tiny peas, roasted red pepper , cut in julienne strips, heavy cream, fresh ground black pepper , to taste, fettuccine, grated parmesan cheese20 min, 8 ingredients
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Fettuccine with Peas, Asparagus, and Pancettafettuccine or penne, pancetta or bacon chopped and11 Morefettuccine or penne, pancetta or bacon chopped, asparagus trimmed , cut on diagonal into 1 pieces, fresh green peans , blanched 1 minute, drained or frozen peas do not thaw, green onions, white and pale green parts separated from drk grn thinly sliced, garlic pressed, parmesan cheese finely grated ; plus additional for serving, heavy whipping cream, extra-virgin olive oil, fresh lemon juice, lemon peel finely grated, fresh italian parsley chopped and divided, fresh basil sliced and divided13 ingredients
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Artichoke and White Bean Ravioli with Fresh Green Pea Sauce, Piquillo Pepper-Black Olive Relish and Ricotta Salata (Bobby Flay)olive oil, shallots, finely chopped and23 Moreolive oil, shallots, finely chopped, garlic, finely chopped, artichoke hearts, cooked and thinly sliced, cooked white beans, mashed (with some texture left), prepared horseradish, drained, salt and pepper, sheets pasta dough, eggs mixed with 2 tbsp water, fresh green peas, vegetable stock, toasted coriander seeds, ground, grated lemon zest, chopped cilantro, salt and pepper, piquillo peppers , julienned, niccoise, pitted and coarsely chopped, scallions, finely chopped, white wine vinegar, olive oil, pepper, ravioli, green pea sauce, ricotta salata, finely shaved, coarsely chopped cilantro45 min, 25 ingredients
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Fettuccine in Clam Saucesoybean oil , and olive oil blend, chopped medium onions and8 Moresoybean oil , and olive oil blend, chopped medium onions, minced clams with juice, reserved (figure 1 can per person), cracked black pepper, lemon juice, chicken broth, chicken bouillon granules or chicken soup base, chopped parsley, tabasco sauce (to taste), fettuccine pasta , al dente for 4 people40 min, 10 ingredients
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Quick Fettuccine Alfredo With Chicken and Pepperonifettuccine pasta, alfredo sauce and4 Morefettuccine pasta, alfredo sauce, pre-cooked chicken strips (i.e. perdue short cuts), turkey pepperoni, frozen peas, grated parmesan cheese , to taste35 min, 6 ingredients
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