249702 east garlic malt vinegar Recipes

uncooked prawns , about 300g (shrimp), cilantro, chopped, spring onion, finely sliced (scallions), grated ginger, shaoxing wine, light soy sauce, oyster sauce, sugar, sesame oil, wonton wrapper, light soy sauce, sliced cilantro, grated ginger, spring onions, finely sliced (scallions), ketjap manis, malt vinegar, chili oil (store bought ), sesame oil

yellow potatoes or 3 cups red potatoes, cut into 1-inch cubes, about 6 medium, vegetable oil, malt vinegar, sugar

malted milk powder, buttermilk pancake mix, white sugar, eggs, separated, buttermilk, butter, melted

malted milk balls, chopped, vanilla ice cream, softened, cool whip topping, thawed, chocolate crumb crust

skinless, boneless chicken breasts, salt and pepper to taste, fresh mushrooms, sliced, all-purpose flour, olive oil, garlic, balsamic vinegar, chicken broth, bay leaf, dried thyme, butter

thai peppers, garlic, distilled vinegar, coarse seasoned sea salt (with cracked peppers and garlic)

garlic cloves, peeled and bruised, good vinegar, garlic cloves (optional)

olive oil, garlic, crushed, vinegar or 1/2 cup apple cider, mashed potatoes (room temperature ), eggs

garlic, minced, olive oil, salt and ground black pepper, new york strip steaks, garlic, peeled, olive oil for frying, salt and ground black pepper to taste, balsamic vinegar

salt -and-vinegar potato chips (about 10 cups), finely crushed, all-purpose flour, kosher salt, cayenne pepper, eggs, tartar sauce, haddock or pollock fillets, pin bones removed, cut into 1-inch-wide strips, vegetable oil, for frying, lemon wedges and/or malt vinegar, for serving

malted milk balls (10 1/2 oz), frozen rectangular ice cream sandwiches, hot fudge, warmed , if desired (optional)

malted milk balls, chopped, vanilla ice cream, softened, chocolate crumb crusts (9 inches)

basil leaves, cider vinegar, garlic, fresh basil , added after 2 weeks, red wine vinegar , added after 3 weeks, boiled water , added after 3 weeks, fresh basil , added afteer 3 weeks

boneless chicken breasts, minced garlic, rice vinegar (i used less), soy sauce (used low sodium), hoisin sauce, honey, sesame oil

button mushroom, whole spices, garlic clove, wine vinegar or 1 1/2 cups cider vinegar, salt

boneless leg of lamb , trimmed of fat, garlic , sliced lengthwise, cider vinegar, balsamic vinegar, dijon mustard , grainy, black pepper, rosemary, chopped (preferebly fresh), mint, chopped (preferably fresh )

chunks white onions, not diced but about 1 inch pieces, water, whole fresh garlic cloves, peeled, separated and smashed, cilantro leaves, olive oil, basil leaves, garlic wine vinegar, salt or 1 tsp substitute