1961 dried substitute Recipes

garlic powder, dried parsley flakes, basil, marjoram, thyme, rubbed sage, pepper, onion powder, ground mace, cayenne pepper

ice water, lemon juice, vanilla, nonfat dry milk powder, sugar

carnation instant nonfat dry milk powder, ice cold water, granulated sugar, lemon juice, vanilla extract

onion powder, garlic powder, paprika, dry mustard, thyme crushed, white pepper, celery seed

garlic powder, dried parsley flakes , basil, marjoram and thyme, rubbed sage, pepper, onion powder, ground mace, cayenne pepper

lean ground sirloin, chopped onion, chopped green pepper (optional), no-salt-added tomato sauce, low sodium beef broth (canned or made from dry substitute ), no-added-salt tomato paste, sodium-free chili powder, cumin, brown sugar (optional), dark red kidney beans, undrained

egg whites, lightly beaten, nonfat dry milk powder, canola oil

paprika, white vinegar, dried oregano, garlic clove, minced, ground cumin

all-purpose flour, whole wheat flour, wheat germ, oat bran, nonfat dry milk powder, salt, baking powder, canola oil

onion powder, garlic powder, paprika, dry mustard, thyme, white pepper (can use black ), celery seed

celery seed, black peppercorns, dried bay leaves, cardamom seed, mustard seeds (optional), hungarian paprika, mace or 1/4 tsp nutmeg, salt