Low Fat Bisquick Substitute Recipe

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Low Fat Bisquick Substitute
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Ingredients:

Directions:

  1. Mix dry ingredients in food processor or electric mixer.
  2. Slowly pour in the oil as the machine is running.
  3. Scrape the sides of the bowl with a rubber spatula.
  4. Mix thoroughly again.
  5. Store in an airtight container in the freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.91 Kcal (2365 kJ)
Calories from fat 178.89 Kcal
% Daily Value*
Total Fat 19.88g 31%
Cholesterol 0.61mg 0%
Sodium 461.94mg 19%
Potassium 1368.47mg 29%
Total Carbs 86.72g 29%
Sugars 1.56g 6%
Dietary Fiber 4.16g 17%
Protein 12.06g 24%
Iron 4.5mg 25%
Calcium 544mg 54%
Amount Per 100 g
Calories 336.52 Kcal (1409 kJ)
Calories from fat 106.57 Kcal
% Daily Value*
Total Fat 11.84g 31%
Cholesterol 0.36mg 0%
Sodium 275.18mg 19%
Potassium 815.2mg 29%
Total Carbs 51.66g 29%
Sugars 0.93g 6%
Dietary Fiber 2.48g 17%
Protein 7.19g 24%
Iron 2.7mg 25%
Calcium 324.1mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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