82619 delicious apricot glazed pork roast crock Recipes

condensed chicken broth, apricot preserves, onion, chopped, dijon mustard, boneless pork loin roast

condensed chicken broth, apricot preserves, onion, chopped, dijon mustard, boneless pork roast (i used smaller 2.5 lb roast. can also use pork loin)

pork roast, onion, sliced, sugar, worcestershire sauce, sherry wine (optional), dried ginger, rice wine vinegar, catsup, garlic cloves, smashed and minced, chopped bell pepper, salt and pepper, pineapple chunks , do not drain, cornstarch, water

pork roast, apricot preserves, horseradish sauce, onion, sliced

pork tenderloin, olive oil, salt, pepper, apricot preserves, honey mustard, couscous (we tested with far east), diced dried apricots, toasted sliced almonds

pork steaks (or use 6-8 center-cut pork chops about 3/4-1-inch thick), black pepper (to taste), brown sugar, cornstarch, ginger, ketchup, heinz chili sauce (use mild chili sauce), fresh minced garlic (or to taste), low sodium soy sauce (use only low-sodium soy sauce), cooked rice

apricot preserves, fruity white wine , such as gewurztraminer, ground ginger, salt and pepper to taste, olive oil, boneless pork chops, 1/2 inch thick

pork roast, apricot jam, chicken broth, dijon mustard, chopped onion

apple glazed pork roast (and 1 cup sauce from roast), frozen corn, dried basil, frozen broccoli, butter, parmesan cheese, grated

rolled, boned pork loin roast, apricot preserves, dijon mustard, dried thyme

vegetable oil, sliced mushrooms, chopped broccoli, chopped onion, hot cooked fresh fettuccine ( 4 oz uncooked pasta), sliced apricot-glazed pork roast ( 3 oz), salt, pepper, light alfredo sauce

prepackaged spinach, orange juice, lime juice, vegetable oil, garlic powder, ground cumin, pepper, apricot-glazed pork roast , cut into strips (about 3/4 cup), chopped red onion, lima beans, drained, whole-kernel corn with sweet peppers, drained

pork roast, olive oil, chicken broth, paprika, garlic powder, dried sage, dried rosemary, dried marjoram, dried thyme, oregano, basil

dry mustard, pineapple juice, brown sugar, cornstarch, lemon juice, cooked pork roast, sliced

condensed chicken broth, apricot preserves, onion, dijon mustard, boneless pork loin roast

apricot preserves, dijon mustard (grainy), cider vinegar, garlic salt, pepper, boneless pork loin

pork steaks, salt, pepper, olive oil, apricot nectar, curry powder (depending on how strong a flavor you like), garlic powder, dried apricot

barbecue sauce, brown sugar, lemon juice, vegetable oil, sliced onion, green bell pepper strips, sandwich rolls, sliced apricot-glazed pork roast (about 4 oz)