127 country buttermilk Recipes

country hushpuppies, self-rising flour, egg beaten, self-rising cornmeal, chopped green onion, buttermilk, sugar, salt, note: watch your grease temp very closely, if too hot, they will be too brown on outside, may not be done enough inside..thanks !)

buttermilk cornbread mix, water, fresh corn kernels, chopped country ham

incredibly delicious country buttermilk pie, butter or margarine, melted, sugar, flour, eggs, beaten, salt, vanilla, buttermilk, deep dish pie shell (either your own recipe or storebought)

bob evans savory sausage (or just country sausage), sage, all-purpose flour, water, milk (2% or whole), salt and pepper, grands buttermilk biscuits (in the dairy)

self-rising flour, butter, buttermilk, sliced cooked country ham

cube steaks, flour, seasoned salt, salt, fresh ground black pepper, garlic granules, msg (optional), buttermilk (do not substitute), crushed saltine crackers, extra virgin olive oil, condensed cream of mushroom soup, undiluted, buttermilk (preferred ) or 1 cup milk

unsalted butter, red onions, chopped (4 cups), sliced celery stalks, dried rosemary, crushed, dried rubbed sage, dried thyme, freshly ground black pepper, mushrooms, coarsely chopped (about 3 1/2 cups), lower-sodium chicken broth, country-style cubed with white and whole-wheat bread) stuffing (such as pepperidge farm), low-fat buttermilk (1%), eggs

flour, flour, fresh ground black pepper, beef round steak , tenderized, salt, garlic powder, buttermilk, oil, salt, whole milk, instant yeast, water , lukewarm, flour, baking soda, salt, baking powder, sugar, crisco shortening, buttermilk

self-rising flour, kosher salt, sugar, cold butter, plus 2 tbsp. melted, buttermilk, half-and-half or whipping cream, all-purpose flour, bulk pork sausage, half-and-half or whipping cream, whole milk, powdered garlic, powdered onion, freshly ground black pepper, minced fresh thyme leaves, plus more for sprinkling, cayenne, kosher salt, butter

russet potatoes, peeled , cut into 1-inch pieces, unsalted butter, coarse-grained dijon mustard, buttermilk (or more ), chopped fresh parsley

lemons, buttermilk, garlic cloves, crushed, kosher salt plus more, chickens, fresh marjoram, unsalted butter, room temperature, freshly ground black pepper, shallot, finely chopped, olive oil, champagne or white wine vinegar, country-style bread or ciabatta, crust removed, torn into 1 1/2 pieces (about 8 cups), watercress, thick stems trimmed (about 8 cups)

country ham steaks (uncooked ), butter, onion, finely chopped, flour, very strong coffee, chicken stock, chopped green onions, heavy cream, salt and freshly ground black pepper, buttermilk biscuits , recipe follows, flour , sifted, baking powder, baking soda, salt, unsalted butter, buttermilk

cooked chicken breasts , cut into bite sized pieces, low fat country gravy (homemade or package.), mashed potatoes, light buttermilk biscuits (homemade or refrigerated )

all-purpose flour, salt, granulated garlic, ground black pepper, onion powder, two (5-oz) black angus top round steaks, buttermilk, whole butter, country gravy , recipe follows, garlic clove, minced, bacon grease, all-purpose flour, heavy cream, water, black pepper , to taste, kosher salt , to taste

sliced country ham, yellow cornmeal, all-purpose flour, baking powder, sugar, salt, eggs, lightly beaten, buttermilk, cream-style corn, vegetable oil, eggs, poached, swiss cheese sauce

good quality mayonnaise, sour cream, granulated onion, granulated garlic, season salt, black pepper, dried parsley, dried dill, dried dry buttermilk, fresh lemon juice, granulated sugar, buttermilk (use only if you want to make salad dressing)

skinned and boned chicken breast halves (about 1 1/2 lb), low-sodium fat-free chicken broth, butter or margarine, red potatoes, cut into wedges, celery rib, chopped, white onion, coarsely chopped, carrot, peeled and chopped, fresh or frozen green peas, fresh or frozen corn kernels, chopped fresh parsley, nonfat buttermilk, all-purpose flour, salt, dried crushed red pepper, worcestershire sauce

russet potatoes, peeled , cut into 1-inch pieces, unsalted butter, coarse-grained dijon mustard, more) buttermilk, chopped fresh parsley