Ingredients:
- (note: watch your grease temp very closely
- if too hot, they will be too brown on outside
- and may not be done enough inside..thanks!)
Directions:
- Combine the flour, cornmeal, and the sugar in a large bowl.
- Stir in the egg, onions, and 1/2 cup of the buttermilk to mixture. Gradually stir in the remaining 1/2 cup of the buttermilk until the batter is well mixed, but not runny.
- Drop by spoonfuls into hot oil and fry until golden brown.
- (NOTE: WATCH YOUR GREASE TEMP VERY CLOSELY!
- IF TOO HOT, THEY WILL BE TOO BROWN ON OUTSIDE,
- AND MAY NOT BE DONE ENOUGH INSIDE..THANKS!:)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 271.03 Kcal (1135 kJ) | ||
| Calories from fat | 37.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.17g | 6% | |
|---|---|---|---|
| Cholesterol | 47.66mg | 16% | |
| Sodium | 1125.11mg | 47% | |
| Potassium | 228.58mg | 5% | |
| Total Carbs | 48.81g | 16% | |
| Sugars | 4.12g | 16% | |
| Dietary Fiber | 3.25g | 13% | |
| Protein | 8.92g | 18% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 3.7mg | 21% | |
| Calcium | 297.1mg | 30% | |
| Amount Per 100 g | |||
| Calories | 187.89 Kcal (787 kJ) | ||
| Calories from fat | 25.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.89g | 6% | |
|---|---|---|---|
| Cholesterol | 33.04mg | 16% | |
| Sodium | 779.97mg | 47% | |
| Potassium | 158.46mg | 5% | |
| Total Carbs | 33.83g | 16% | |
| Sugars | 2.86g | 16% | |
| Dietary Fiber | 2.25g | 13% | |
| Protein | 6.18g | 18% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 2.6mg | 21% | |
| Calcium | 206mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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