Country Ham Biscuits - Old Chickahominy House, Williamsburg, Va Recipe
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Directions:
- Heat oven to 425°F
- Sift flour into a large bowl; mix in butter until the mixture has the consistency of cornmeal. Using a wooden spoon, stir in buttermilk to form a dough. Transfer dough to a floured work surface; knead briefly until smooth.
- Roll dough into a 1/4 thick rectangle. Cut dough into twelve 4 x3 rectangles; transfer to a baking sheet. Bake until golden brown, about 15-20 minutes. Cool slightly.
- To serve, slice biscuits and stuff with ham.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 832.64 Kcal (3486 kJ) | ||
| Calories from fat | 292.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.47g | 50% | |
|---|---|---|---|
| Cholesterol | 114.23mg | 38% | |
| Sodium | 3151.06mg | 131% | |
| Potassium | 616.36mg | 13% | |
| Total Carbs | 98.63g | 33% | |
| Sugars | 6.13g | 25% | |
| Dietary Fiber | 3.75g | 15% | |
| Protein | 32.34g | 65% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 6.8mg | 38% | |
| Calcium | 575.9mg | 58% | |
| Amount Per 100 g | |||
| Calories | 250.34 Kcal (1048 kJ) | ||
| Calories from fat | 87.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.76g | 50% | |
|---|---|---|---|
| Cholesterol | 34.34mg | 38% | |
| Sodium | 947.4mg | 131% | |
| Potassium | 185.32mg | 13% | |
| Total Carbs | 29.65g | 33% | |
| Sugars | 1.84g | 25% | |
| Dietary Fiber | 1.13g | 15% | |
| Protein | 9.72g | 65% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 2mg | 38% | |
| Calcium | 173.1mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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